The Relationship Between Protein Intake And The Incidence Of Chronic Lack Of Energy (KEK) In Pregnant Women

Inatul Hidayah, Fitriani, Asnidar
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Abstract

According to WHO additional protein for pregnant women is 0.75 grams/kg of body weight. And overall the amount of protein that will be needed by pregnant women is approximately 60-70 grams every day or about 925 grams of the total protein needed during pregnancy. The purpose of this research is to find out the relationship between protein intake and the incidence of chronic energy deficiency (KEK) in pregnant women in Puskesmas Ponre Bulukumba Regency. This type of research is quantitative research where this study uses a research design with a cross-sectional study design. This cross-sectional design is a research design by taking measurements or observations at the same time-dependent variables and independent variables at a given moment. The result of this study is that there is a relationship between protein intake and chronic energy deficiency (KEK) in pregnant women. Conclusions and advice For health centers and health workers need to provide ongoing education and assistance about KEK in pregnant women and fulfillment of nutrition during pregnancy to reduce the prevalence of KEK in the working area of puskesmas ponre. 
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孕妇蛋白质摄入与慢性能量缺乏(KEK)发生率的关系
根据世卫组织,孕妇的额外蛋白质摄入量为每公斤体重0.75克。总的来说,孕妇每天所需的蛋白质约为60-70克,约占怀孕期间所需蛋白质总量的925克。本研究旨在了解Puskesmas Ponre Bulukumba reggency孕妇蛋白质摄入量与慢性能量缺乏症(KEK)发生率之间的关系。这种类型的研究是定量研究,该研究使用了横断面研究设计的研究设计。这种横断面设计是一种研究设计,通过在给定时刻对同一时间因变量和自变量进行测量或观察。本研究的结果是,蛋白质摄入与孕妇慢性能量缺乏症(KEK)之间存在关系。结论和建议卫生中心和卫生工作者需要对孕妇的KEK进行持续的教育和帮助,并在怀孕期间实现营养,以减少KEK在puskesmas ponre工作区域的患病率。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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