Effect of near infrared spectroscopy instrumentation on forecasting protein and digestibility of cottonseed

Sueli Freitas dos Santos, M. Bomfim, E. P. D. Medeiros
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Abstract

The objective was to evaluate the effect of near infrared spectroscopy instrumentation with NIRS FOSS and Perten on predictions of crude protein (CP) and in vitro dry matter digestibility (IVDDM) and in vitro organic matter digestibility (IVDOM) of cottonseed. The models for the CP parameter obtained better results in the NIR Perten and FOSS instruments than the models for IVDDM and IVDOM of cottonseed. In addition, the model with the best performance observed for CP was attributed to NIR Perten, considering its best RPD index.
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近红外光谱仪器对棉籽蛋白质和消化率预测的影响
目的是评价近红外光谱仪(NIRS FOSS)和Perten对棉籽粗蛋白质(CP)、体外干物质消化率(IVDDM)和体外有机物消化率(IVDOM)的预测效果。在近红外Perten和FOSS仪器上建立的CP参数模型比棉籽IVDDM和IVDOM模型得到了更好的结果。此外,考虑到NIR Perten的最佳RPD指数,我们将观察到的CP性能最佳的模型归因于NIR Perten。
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