Pipetting sample preparation with water eluent followed by water mobile phase HPLC analysis for residual monitoring of melamine in milk

Naoto Furusawa
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引用次数: 1

Abstract

The author introduces a small-scale, time shortening, economical sample preparation with water eluent followed by an isocratic water phase HPLC system for quantifying melamine in cow’s milk. Sample preparation is achieved by homogenization using a handheld ultrasonic-homogenizer with water followed by MonoTipⓇC18 pipette tip contains silica monolith bonded with octadecyl group with water eluent. For determination and identification of analyte, the HPLC uses an analytical C18 column, an isocratic 100% water, and a photo-diode array detector. The procedure, performed under a 100% water conditions, uses no organic solvents and poisonous reagents at all and is, therefore, harmless to both humans and the environment. The method validation data were well within the international method acceptance criteria. The total analytical time and quantitation limit were < 6 min/sample and 0.24 μg/mL, respectively. The present technique may be proposed as an international harmonized analytical method for routine residue monitoring for melamine in milk.
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水洗脱液移样制备-水流动相高效液相色谱法检测牛奶中三聚氰胺残留量
本文介绍了一种小型、省时、经济的水洗液制样方法,采用等压水相高效液相色谱法测定牛奶中的三聚氰胺。样品的制备是通过使用手持式超声均质机与水进行均质,然后使用MonoTipⓇC18移液管尖端含有与十八烷基结合的硅胶整体体与水洗脱液。对于分析物的测定和鉴定,高效液相色谱法使用C18分析柱,100%等温水和光电二极管阵列检测器。该过程在100%水的条件下进行,完全不使用有机溶剂和有毒试剂,因此对人类和环境都无害。方法验证数据完全符合国际方法接受标准。总分析时间< 6 min/份,定量限0.24 μg/mL。本方法可作为牛奶中三聚氰胺常规残留监测的国际统一分析方法。
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Comparative analysis of properties of fresh and fermented palm wine On Dulcin detection by electron transfer On the chemistry of the Archetti test for caffeine and uric acid On the mechanism of the Folin test for uric aci Pipetting sample preparation with water eluent followed by water mobile phase HPLC analysis for residual monitoring of melamine in milk
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