Lead and cadmium in wheat plants as influenced by water quality, water stress and potassium.

Sanaa Khadem Abdul-Amir Ali Al-Fatlawy, Abdoun H.Alwan, H. J. Al-Fatlawy
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Abstract

The study was conducted using plastic pots during the growing season 2020-2021 in private field crops at the Holy Karbala Governorate to study the effect of the quality of water, soil moisture and potassium levels on lead and cadmium of wheat plant var. A.L. baraka. A factorial experiment was carried out using a completely randomized design (C.R.D.) with three replications, which included two types of irrigation water treated heavy water and soft water, three levels of field capacity, i.e., %, 50% and 100% and four levels of potassium, i.e., 0, 1000, 2000 and 3000 mg. L-1 The experiment included 72 experimental units. The results were statistically analyzed, and the means of treatments were compared using the least significant difference under the probability level of 0.05. The following characteristics were measurements: The element lead and cadmium in the roots, leaves and leaves were obtained; results were statistically different in the traits under study; treated water treatment gave the highest values for the concentration of lead and cadmium in leaves and grains, their averages were 17.38 mg-1 0.691 mg mg-1 , 0.207 mg. .061 mg.kg-1 and 0.031 mg.kg-1 and 6.48, respectively. The highest concentration is 6.69 mg. Direct lead to water (treated) was 3.983 over its counterpart in plain water 1.035, with an increase of 298.3%. The heavy water treatment gave a very high value with leaves cadmium concentration of 0.6916 mg. Cadmium 1 mg.kg.compared to the treatment of soft water, which gave the value 0.0311 mg.kg-1 , with an increase of 565.59%.Treatment of 100% of the field capacity value gave the highest lead and cadmium concentration values in roots, leaves and grains 14.41 mg-1 ,2.716,1.389,0.480,0.383 and 0.181 sequentially. The addition of (3000) potassium decreased the lead concentration in the roots, leaves and grains due to potassium application of 9.73 mg1 ,2.170,1.056,0.39,0.233 and 0.079 sequentially. Keywords: lead, cadmium, wheat plant, water quality, water stress, potassium.
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小麦植株中铅和镉受水质、水分胁迫和钾的影响
本研究于2020-2021年在圣卡尔巴拉省的私人大田作物生长季节使用塑料盆进行,研究水质、土壤湿度和钾水平对小麦品种A.L. baraka的铅和镉的影响。采用完全随机设计(c.r.d)进行因子试验,3个重复,包括2种灌溉水处理的重水和软水,3个水平的田间容量,即%、50%和100%,4个水平的钾,即0、1000、2000和3000 mg。L-1实验共72个实验单元。对结果进行统计学分析,在0.05的概率水平下,以差异最小显著者比较处理均值。测定了根、叶、叶中铅、镉元素的含量;研究结果在性状上有统计学差异;叶片和籽粒中铅和镉的浓度以水处理最高,平均值分别为17.38 mg ~ 10.691 mg、0.207 mg、0.061 mg。Kg-1和0.031 mg。Kg-1和6.48。最高浓度为6.69毫克。直接铅水(处理后)为3.983,比普通水(1.035)高298.3%。重水处理的镉含量很高,叶片镉浓度为0.6916 mg。镉1 mg.kg,与软水处理相比,其值为0.0311 mg。Kg-1,增加565.59%。在田间容量值100%处理下,根、叶、籽粒中铅、镉浓度最高,依次为14.41 mg-1、2.716 mg-1、1.389 mg-1、0.480 mg-1、0.383 mg-1、0.181 mg-1。施钾量依次为9.73 mg / 1、2.170 mg / 1、1.056 mg / 1、0.39 mg / 1、0.233 mg / 1和0.079 mg / 1,施钾量(3000)降低了根、叶和籽粒铅浓度。关键词:铅,镉,小麦植株,水质,水分胁迫,钾。
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