Efeito da poda verde sobre a produção e qualidade das estacas da porta enxerto Paulsen 1103

Marco Aurélio de Freitas Fogaça, Paulo Evandro de Costa, Marcio Nilton Lima Mautone, A. Romagna, M. Toebe, Renato Lazzari
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Abstract

The objective of this experiment was to evaluate the effect of green pruning on the production and quality of cuttings of the grapevine rootstock Paulsen 1103, using two treatments: without green pruning and with green pruning. Variables evaluated: production, and quality of cuttings, differentiated according to diameter, for table grafting (diameter: 0.8cm to 1.2cm) and for field planting, production of rooted rootstock (diameter: 0.5cm to 0.7cm). In the 2018 cycle green pruning increased production of cuttings for table grafting (55.17%), without affecting production.ha-1. In 2019, there was an increase in production.ha-1 by 49.4% and in the production of cuttings for table grafting.
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绿色修剪对砧木生产和扦插质量的影响Paulsen 1103
本试验采用不绿修剪和有绿修剪两种处理,研究绿修剪对葡萄砧木保森1103扦插产量和品质的影响。变量评估:插枝产量和质量,根据直径区分,表嫁接(直径:0.8cm至1.2cm)和田间种植,生根砧木(直径:0.5cm至0.7cm)的产量。在2018年周期中,绿色修剪在不影响产量的情况下,增加了台接插枝产量(55.17%)。2019年,产量有所增加。Ha-1提高49.4%,在生产插枝时适合桌接。
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