Sports Test Model to Measure Athlete’s Physical Fitness Through the Application

Iyakrus, Arizky Ramadhan
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Abstract

The purposes of this study are develop the test model, determine test model effectiveness, and measures the physical abilities of South Sumatera athletes. The method that used in this study is development research methods with a test model to measure the physical ability of athletes using the application. With five procedures, they are product analysis, initial products, expert validation, trials small-scale and broad-scale; product revision and final product. The techniques of data collection in this study using observation guidelines while questionnaires using percentage data analysis techniques and physical test data collection techniques by category. Subjects were 20 South Sumatra athletes. The results shown in explosive power aspect, 15% athletes are excellent and 85% athletes are good. The results shown in speed aspect, 30% athletes are excellent, 65% athletes are good, and 5% athletes are fair. The results shown in agility aspect, 15% athletes are excellent, 75% athletes are good, and 10% athletes are fair. The results shown in flexibility aspect, 20% athletes are excellent, 70% athletes are good, and 10% athletes are fair. The results shown in durability aspect, 20% athletes are excellent, 75% athletes are good, and 5% athletes are fair. This model produces an effective physical test component for athletes, it can be suggested for trainers to be able to use this test model as an alternative in measuring the physical abilities of athletes.
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运动测试模型在运动员体能测试中的应用
本研究的目的是开发测试模型,确定测试模型的有效性,并测量南苏门答腊运动员的身体能力。本研究采用的方法是开发研究方法和测试模型来测量运动员使用应用程序的身体能力。分为产品分析、初始产品、专家验证、小规模试验和大规模试验五个程序;产品修订和最终产品。本研究的数据收集技术采用观察指南,问卷调查采用百分比数据分析技术和分类物理测试数据收集技术。研究对象为20名南苏门答腊运动员。结果表明,在爆发力方面,优秀运动员占15%,良好运动员占85%。结果表明,在速度方面,30%的运动员为优秀,65%的运动员为良好,5%的运动员为一般。结果表明,在敏捷性方面,优秀运动员占15%,良好运动员占75%,一般运动员占10%。结果显示,在柔韧性方面,20%的运动员为优秀,70%的运动员为良好,10%的运动员为一般。结果表明,在耐久性方面,20%的运动员为优秀,75%的运动员为良好,5%的运动员为一般。该模型为运动员提供了一个有效的体能测试组件,可以建议训练师使用该测试模型作为测量运动员体能的替代方法。
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