The Importance of the Halal Supply Chain During Covid-19 Pandemic

R. Qurniawati, Y. Nurohman, Adjil Izzii
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Abstract

The purpose of this study is to examine the relationship between halal supply chain awareness toward attitude and purchase intention. A questionnaire was designed to collect data from Islamic undergraduate students in Salatiga and Surakarta. Partial Least Square (PLS) software was used to test the proposed research model. This research becomes the first research on how specific halal supply chain awareness affects the consumer during pandemic Covid-19. The result shows that halal feed and halal slaughtering have a positive effect on attitude. Proper separation and attitude significantly influence purchase intention, meanwhile, the halal feed and halal slaughtering awareness insignificantly influence purchase intention.
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Covid-19大流行期间清真供应链的重要性
本研究旨在探讨清真供应链意识态度与购买意愿之间的关系。设计了一份问卷,以收集萨拉提加和苏拉卡塔的伊斯兰本科生的数据。采用偏最小二乘(PLS)软件对提出的研究模型进行检验。这项研究是第一个关于在Covid-19大流行期间特定清真供应链意识如何影响消费者的研究。结果表明,清真饲料和清真屠宰对态度有正向影响。适当的分离和态度显著影响购买意愿,而清真饲料和清真屠宰意识对购买意愿影响不显著。
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