Randomized Control Study of Extra Peritoneal Verses Trans Peritoneal Cesarean Section in View of Operative Morbidity

N. Kulkarni, Richa V Patel
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Abstract

Introduction: Increase incidence of caesarean section is a major concern in todays era. Ceaser may be performed in one of the three way, by classic technique, by lower segment or by some form of extraperitoneal cesarean section. The earliest extraperitoneal technique used was Latzko’s as introduced by Dr Henry Burns. Extraperitoneal cesarean section is a useful method of preventing postoperative morbidity in form of infections & adhesions. Early ambulation , Start oral fluids immediately and get the patient out of bed as soon as the anesthesia worn off are supposed to be advantages of this new study of old technique. Objective: To evaluate advantages or disadvantages of extra peritoneal caesarean section over trans peritoneal caesarean section. Study Design: Single blinded Randomized prospective control triel were performed over 66 patients in our tertiary care institute. Intra operative complications morbidity and outcome compaired by scaling signs, symptoms & examination findings by single consultant. Results: Patients of ECS had better score for postoperative pain, ambulation & oral intake there were less requirement of analgesic in ECS group. Postoperative nausea, shoulder pain febril episodes peritonitis genitourinary tract infection & bowel discomfort were very minimal in ECS group compaire to TCS group. Conclusion: An extra peritoneal csection is definitely advantageous over transperitoneal approach of lower segment caesarean section. There is no need for postoperative starvation, and ileus after this method is rare. Early mobilization reduces the risk of thrombosis and shortens postoperative pain. Less pain makes early commencement of breastfeeding easier within the first hours after the operation. This will also help contraction and involution of the uterus. Early removal of stitches reduces the risk of infection and keloids.
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腹膜外剖宫产术与经腹膜剖宫产术手术发病率的随机对照研究
导读:剖宫产率的增加是当今时代的一个主要问题。剖宫产可以通过三种方式之一进行,通过经典技术,通过下节段或通过某种形式的腹膜外剖宫产。最早使用的腹腔外技术是由亨利·伯恩斯博士介绍的拉茨科技术。腹膜外剖宫产术是预防术后感染和粘连的有效方法。早期下床,立即开始口服液体,麻醉作用一消失就让病人下床,这些都是这项新技术对旧技术的研究的优点。目的:评价腹膜外剖宫产术与经腹膜剖宫产术的优缺点。研究设计:在我们的三级保健研究所进行了单盲随机前瞻性对照试验,共66例患者。术中并发症、发病率及转归与单个会诊医师的标度体征、症状及检查结果比较。结果:ECS组患者术后疼痛评分、活动能力评分及口服摄食评分均较优,对镇痛药的需求较少。与TCS组相比,ECS组术后恶心、肩痛、发热、腹膜炎、泌尿生殖道感染和肠道不适的发生率非常低。结论:腹膜外剖宫产绝对优于经腹膜入路下段剖宫产。术后不需要饥饿,这种方法后肠梗阻是罕见的。早期活动可减少血栓形成的风险,缩短术后疼痛。在手术后的最初几个小时内,疼痛减轻使母乳喂养更容易开始。这也有助于子宫收缩和复旧。早期拆线可以减少感染和瘢痕疙瘩的风险。
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Comparative Study of Intravenous Iron Sucrose Versus Ferric Carboxymaltose for the Treatment of Iron Deficiency Anemia during Pregnancy and Postpartum Period Study of Stripping of Membranes at Term Gestation to Reduce Post-Term Pregnancies Advancedsecondary Abdominal Pregnancy till Term: A Case Report Fetal Macrosomia Randomized Control Study of Extra Peritoneal Verses Trans Peritoneal Cesarean Section in View of Operative Morbidity
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