{"title":"Poids et régimes alimentaires en Europe","authors":"Thibaut de Saint Pol","doi":"10.3406/reae.2010.1920","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":170092,"journal":{"name":"Revue d’études en Agriculture et Environnement","volume":"11 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revue d’études en Agriculture et Environnement","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3406/reae.2010.1920","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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