Neoliberalism and the Financialization of Agriculture

Anna Chadwick
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Abstract

Chapter 2 explores the progressive financialization of the food system since the 1980s and relates this phenomenon to the Neoliberal policy agenda. In addition, the chapter carries out some important theoretical work that informs the analysis throughout the remainder of the book. The author argues that the financialization of the food system can only be understood in the context of broader trends in the financialization of the global economy, which has to be linked to the Neoliberal policy agenda and its relationship to Neoclassical economic theory in order to be fully appreciated. The chapter analyses three additional developments that, together with practices of food commodity speculation, are significant in the financialization of agriculture: the growing importance of finance in shaping the operations of global value chains; the global land grab that has seen financial investors gaining control over large tracts of agricultural land; and the rise of microcredit as a mechanism that is incorporating populations in the Global South into the logics of financial markets.
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新自由主义与农业金融化
第二章探讨了自20世纪80年代以来粮食系统的逐步金融化,并将这一现象与新自由主义政策议程联系起来。此外,本章还进行了一些重要的理论工作,为本书其余部分的分析提供了信息。作者认为,粮食系统的金融化只能在全球经济金融化的更广泛趋势的背景下理解,这必须与新自由主义政策议程及其与新古典主义经济理论的关系联系起来,才能得到充分的理解。本章分析了另外三个在农业金融化中具有重要意义的发展,以及粮食商品投机的做法:金融在塑造全球价值链运作方面日益重要;全球抢地,金融投资者获得了大片农业用地的控制权;小额信贷的兴起作为一种机制,将全球南方的人口纳入金融市场的逻辑。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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Human Rights, Law, and Political Economy World Hunger, the Global Food System, and (International) Law ‘OTC’, ‘Financial’ Innovation, and Food Commodity Speculation Food Commodity Speculation Neoliberalism and the Financialization of Agriculture
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