{"title":"FOOD FROM THE WORLD","authors":"C. Rowan, C. Palmer","doi":"10.1001/jama.1945.02860350098030","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":213747,"journal":{"name":"Food. Manufacture","volume":"17 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food. Manufacture","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1001/jama.1945.02860350098030","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}