Pub Date : 1900-01-01DOI: 10.1001/jama.1945.02860350098030
C. Rowan, C. Palmer
{"title":"FOOD FROM THE WORLD","authors":"C. Rowan, C. Palmer","doi":"10.1001/jama.1945.02860350098030","DOIUrl":"https://doi.org/10.1001/jama.1945.02860350098030","url":null,"abstract":"","PeriodicalId":213747,"journal":{"name":"Food. Manufacture","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"131161488","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.4324/9780080492469-15
S. Birks
{"title":"MAKING THE RIGHT IMPRESSION","authors":"S. Birks","doi":"10.4324/9780080492469-15","DOIUrl":"https://doi.org/10.4324/9780080492469-15","url":null,"abstract":"","PeriodicalId":213747,"journal":{"name":"Food. Manufacture","volume":"57 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127252820","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Nice and easy does it","authors":"Stefan Chomka","doi":"10.7748/ns.2.20.38.s83","DOIUrl":"https://doi.org/10.7748/ns.2.20.38.s83","url":null,"abstract":"","PeriodicalId":213747,"journal":{"name":"Food. Manufacture","volume":"42 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122088102","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Pub Date : 1900-01-01DOI: 10.1108/prt.1999.12928bab.003
Z. Goldring
{"title":"MIXING WITH THE BEST","authors":"Z. Goldring","doi":"10.1108/prt.1999.12928bab.003","DOIUrl":"https://doi.org/10.1108/prt.1999.12928bab.003","url":null,"abstract":"","PeriodicalId":213747,"journal":{"name":"Food. Manufacture","volume":"7 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134166117","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
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