Effect of Black Cumin (<i>Nigella sativa L.L.</i>L.) Seeds on Some Fluconazole-Resistant and Biofilm-Forming Genes on Strains of <i>Candida albicans strains (C1, C2, CAF2 and CAI4)</i>

Hadiza Idi Ali, Zahra’u Umar, Nkechi Eucharia Egbe, Muhammad Sani Abdulsalami
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Abstract

The rise in drug resistance has become a serious health issue globally; as such the world health organization has since 1981 encouraged nations on the search for phytomedicines. Nigella sativa L. extracts have been widely studied and proved effective in the treatment of both metabolic and infectious diseases. This study was carried out to determine the effect of black cumin seeds (Nigella sativa L.) at molecular level (fluconazole-resistant genes in Candida albicans’ strains). Aqueous and metabolic extracts of the N sativa were prepared, while the oil extract was obtained from herbal shop and their phytochemical contents were determined. Candida albicans strains C1 (wild type), C2 a randomly selected clinical isolate and CAI4 and CAF2 (homogenous and heterogenous URA gene deficient respectively) strains were used for this study. 28 out of 50 (56%) Candida albicans isolated from HVS of suspected PID patients and 3 laboratory strains were resistant to fluconazole. Fluconazole resistance pattern and mode of action of each extract on the different strains were studied. Genes implicated in antifungal resistance and biofilm formation in C. albicans (EGR11, MDS3 and MDR1) were amplified (PCR), and the effects of the three extracts of N. sativa on the genes were studied. The aqueous extract had the highest concentrations of the phytochemicals followed by the methanolic extract and then the oil. The aqueous and methanolic extracts were found to have fungicidal effect at 100mg/ml and 250mg/ml respectively and oil at 100% only. While the oil and some concentration of the methanolic extracts have fungistatic effects. CAI4 and CAF2strains showed resistance to all the concentrations of the aqueous and methanolic extracts. The PCR result showed variation genes implicated in stress and pathogenicity, they were modulated on exposure to the plant extracts. It is recommended that the aqueous and oil of N. sativa be used in the treatment of multidrug resistant Candida infections alongside conventional antimicrobials. More extensive study should be carried out on the effect of the seed extracts of N. sativa on CAF2 strains CAI4 strains to study then role of URA3 gene on antifungal resistanceand mutagenesis in C. albicans.
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黑小茴香(&lt;i&gt;Nigella sativa L.L.&lt;/i&gt;L.)种子对白色念珠菌菌株(C1、C2、CAF2 和 CAI4)上的一些氟康唑抗性基因和生物膜形成基因的影响&lt;/i&gt;
耐药性上升已成为全球严重的健康问题;因此,世界卫生组织自1981年以来一直鼓励各国寻找植物药物。黑草提取物已被广泛研究,并被证明对代谢性和感染性疾病都有有效的治疗作用。本研究旨在确定黑孜然种子(Nigella sativa L.)在分子水平上对白色念珠菌菌株氟康唑耐药基因的影响。制备了芥蓝的水提液和代谢提液,并从草药店提取了芥蓝的油提液,测定了其植物化学成分。本研究选用白色念珠菌C1(野生型)、C2(随机选择的临床分离株)以及CAI4和CAF2(分别为URA基因同质和异质缺陷)菌株。从疑似PID患者HVS分离的50株白色念珠菌中有28株(56%)和3株实验室菌株对氟康唑耐药。研究了各提取物对不同菌株氟康唑的耐药规律和作用方式。利用PCR方法扩增了白念珠菌抗真菌和生物膜形成相关基因EGR11、MDS3和MDR1,并研究了三种苜蓿提取物对这些基因的影响。水提物的植物化学物质浓度最高,其次是甲醇提物,然后是油。水提物和甲醇提物分别在100mg/ml和250mg/ml时具有杀真菌作用,而油提物仅在100%时具有杀真菌作用。而精油和一定浓度的甲醇提取物具有抑菌作用。ca4和caf2菌株对所有浓度的水提物和甲醇提物均有抗性。PCR结果显示与胁迫和致病性有关的变异基因,它们在暴露于植物提取物后受到调节。建议与常规抗菌剂一起用于治疗多重耐药念珠菌感染。为了进一步研究URA3基因在白色念珠菌抗真菌抗性和诱变中的作用,应进一步深入研究芥蓝种子提取物对CAF2菌株和CAI4菌株的影响。
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