{"title":"Investigating Customer Acceptance of iPads in Restaurants","authors":"","doi":"10.37227/ithj-2023-09-896","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":47331,"journal":{"name":"Anatolia-International Journal of Tourism and Hospitality Research","volume":"270 ","pages":"0"},"PeriodicalIF":1.6000,"publicationDate":"2023-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Anatolia-International Journal of Tourism and Hospitality Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.37227/ithj-2023-09-896","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"HOSPITALITY, LEISURE, SPORT & TOURISM","Score":null,"Total":0}