Ameliorative effects of plant growth-promoting rhizobacteria on salinity tolerance of sweet basil (Ocimum basilicum L.)

Pub Date : 2023-12-20 DOI:10.13080/z-a.2023.110.039
Reza Salehi Molkabadi, Mina Alian, Gregory Bonito, K. Ghasemi, Maryam Mirtalebi, Fatemeh Raouf-Fard, Asghar Ramezanian
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Abstract

Salinity in soil and irrigation water has negative effects on plant morphology, physiology, and biochemical processes. In this study, an experiment was conducted to investigate the effect of two plant growth-promoting rhizobacteria (PGPR) Bacillus subtilis and Pseudomonas fluorescens on sweet basil ( Ocimum basilicum L.) growing under salinity stress: 0 (control, without NaCl), 50, and 100 mM NaCl
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植物生长促进根瘤菌对甜罗勒(Ocimum basilicum L.)耐盐性的改善作用
土壤和灌溉水中的盐分会对植物的形态、生理和生化过程产生负面影响。本研究通过实验研究了两种植物生长促进根瘤菌(PGPR)枯草芽孢杆菌(Bacillus subtilis)和荧光假单胞菌(Pseudomonas fluorescens)对盐胁迫下生长的甜罗勒(Ocimum basilicum L.)的影响:0(对照,不含 NaCl)、50 和 100 毫摩尔 NaCl
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