The influence of biofloc system on Vibrio composition, the growth and the gut microvilli performance of the Pacific white shrimp Penaeus vannamei

Muhamad Gustilatov, W. Widanarni, J. Ekasari, Pande Gde Sasmita Julyantoro, D. Waturangi
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Abstract

Biofloc technology has been shown to have a positive impact on shrimp culture by controlling pathogenic Vibrio. This study aimed to analyze the effect of biofloc on the Vibrio composition in water and shrimp gut, as well as the growth performance and microvilli of Pacific white shrimp (Penaeus vannamei). Shrimp post-larvae measuring 0.66 ± 0.02 g were reared in a glass aquarium (working volume 22 L) of 6 units with a density of 150 shrimp m-3 for 28 days. The treatments included rearing in the biofloc system with C/N ratio 10, and without a biofloc system as a control. The results showed that Vibrio was highly prevalent in the control gut (4.13%) and biofloc water (3.77%), but only a few were found in the control water (0.16%) and biofloc-treated gut (0.11%). V. hepatarius (1.10%) and V. nereis (1.06%) were found to dominate the Vibrio bacterial community in the biofloc system maintenance media, while Vibrio sp. Hep-1b-8 (2.26%) and V. parahaemolyticus (0.80%) known as a pathogenic bacteria dominated the control shrimp gut. The biofloc system significantly increased the digestive enzyme activity, growth performance, and microvilli length in the shrimp gut. In conclusion, the application of a biofloc system in shrimp culture can affect the composition and abundance of bacterial communities in both the culture environment and the shrimp gut, and improve growth performance with higher digestive enzyme activity and longer microvilli in the gut.   Keywords: biocontrol, biofloc, microbiota, shrimp, Vibrio   ABSTRAK   Teknologi bioflok menunjukkan dampak positif pada kegiatan budidaya udang vaname dengan mengendalikan bakteri patogen salah satunya Vibrio. Penelitian ini bertujuan untuk menganalisis efek bioflok terhadap komposisi Vibrio pada  air dan usus udang, serta kinerja pertumbuhan dan mikrovili udang vaname (Penaeus vanamei). Udang post-larva berukuran 0.66 ± 0.02 g dipelihara pada akuarium kaca (volume air 22 L) sebanyak 6 unit dengan kepadatan 150 ekor m-3 selama 28 hari. Perlakuan meliputi pemeliharaan udang pada sistem bioflok dengan rasio C/N 10, dan tanpa sistem bioflok sebagai perlakuan kontrol. Hasil pengamatan menunjukkan kelimpahan Vibrio yang cukup tinggi pada usus perlakuan kontrol (4.13%) dan air perlakuan bioflok (3.77%), tetapi sangat sedikit ditemukan pada air perlakuan kontrol dan usus perlakuan bioflok. Selanjutnya, V. hepatarius (2.26%) dan V. nereis (1.06%) terdeteksi mendominasi komunitas bakteri Vibrio di media pemeliharaan pada sistem bioflok, sedangkan Vibrio sp. Hep-1b-8 (2.26%) dan V. parahaemolyticus (0.80%) mendominasi usus udang vaname pada perlakuan kontrol. Sistem bioflok juga mampu meningkatkan aktivitas enzim pencernaan, performa pertumbuhan, dan panjang mikrovili usus secara signifikan (P < 0.05). Kesimpulan dari penelitian ini adalah penerapan sistem bioflok pada budidaya udang vaname mampu memengaruhi komposisi dan kelimpahan komunitas bakteri Vibrio pada lingkungan budidaya maupun pada usus udang, serta meningkatkan performa pertumbuhan dengan aktivitas enzim pencernaan yang lebih baik dan mikrovilli usus yang lebih panjang.   Kata kunci: bioflok, biokontrol, microbiota, udang vaname, Vibrio
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生物絮凝物系统对太平洋南美白对虾弧菌组成、生长和肠道微绒毛性能的影响
生物絮团技术通过控制致病弧菌对对虾养殖产生了积极影响。本研究旨在分析生物絮凝物对水体和对虾肠道中弧菌成分的影响,以及对太平洋白对虾(Penaeus vannamei)生长性能和微绒毛的影响。在 6 个单位的玻璃水族箱(工作容积 22 升)中饲养对虾后幼体(0.66 ± 0.02 克),密度为 150 虾 m-3,饲养 28 天。处理包括在 C/N 比为 10 的生物絮凝系统中饲养和不使用生物絮凝系统作为对照。结果表明,弧菌在对照组肠道(4.13%)和生物絮凝物水(3.77%)中的流行率很高,但在对照组水(0.16%)和生物絮凝物处理过的肠道(0.11%)中只发现了少数弧菌。在生物絮凝系统维护介质中,肝弧菌(1.10%)和奈雷弧菌(1.06%)在弧菌群落中占主导地位,而在对照组对虾肠道中,Hep-1b-8弧菌(2.26%)和副溶血性弧菌(0.80%)(被称为致病菌)占主导地位。生物絮凝物系统大大提高了对虾肠道中消化酶的活性、生长性能和微绒毛长度。总之,在对虾养殖中应用生物絮凝物系统可以影响养殖环境和对虾肠道中细菌群落的组成和丰度,并通过提高消化酶活性和延长肠道微绒毛来改善生长性能。 关键词:生物控制;生物絮团;微生物群;对虾;弧菌 ABSTRAK Teknologi bioflok menunjukkan dampak positif pada kegiatan budidaya udang vaname dengan mengendalikan bakteri patogen salah satunya Vibrio.该研究的目的是提高空气和鱼类中弧菌的生物流动性,以及万年青藻(Penaeus vanamei)的生长和繁殖能力。28 天后,在 6 个单位的水槽(空气容积 22 升)中,在 150 ekor m-3 的温度下,饵料中的饵料含量为 0.66 ± 0.02 克。生物流体系统和生物流体对照系统分别在 C/N 10 和 C/N 10 范围内对乌塘的生长进行了监测。结果表明,对照组空气中的弧菌(4.13%)和生物流体中的空气中的弧菌(3.77%)都很高,而对照组空气中的弧菌和生物流体中的弧菌都很低。在生物流系统中,肝弧菌(2.26%)和尼氏弧菌(1.06%)在培养基中形成了弧菌群体,而 Hep-1b-8 型弧菌(2.26%)和副溶血性弧菌(0.80%)在对照组中形成了弧菌群体。生物流系统也能显著提高肠道蠕动能力、肠道蠕动性能和肠道蠕动潜能(P < 0.05)。从笔者的研究结果来看,在乌当芽孢杆菌中使用生物流体系统可提高芽孢杆菌和乌当弧菌的组成和繁殖能力,同时提高弧菌的繁殖能力和弧菌的传播能力。 Kata kunci: 生物流、生物控制、微生物区系、香草、弧菌
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