A Traditional Review: The Utilization of Nutraceutical as a Traditional Cure for the Modern World at Current Prospectus for Multiple Health Conditions

Prachi Pandey, Rahul Pal, Manju Koli, Raj Kumar Malakar, Sandeep Verma, Narendra Kumar, Pavan Kumar
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Abstract

Nutraceuticals refer to food products that have a positive impact on the well-being of individuals. This category includes dietary supplements, herbal products, probiotics, and prebiotics, as well as medical foods designed for disease prevention and treatment. The nutraceutical market is witnessing substantial growth worldwide, primarily due to the growing awareness among consumers about the connection between diet and health. Additionally, there is a rising demand for functional foods and dietary supplements. As consumers prioritize preventive healthcare, they are increasingly looking for products that provide targeted health benefits beyond basic nutrition. The rise of this trend can be attributed to various factors, including the aging population, rising healthcare expenses, and a preference for natural and organic ingredients. Nutraceuticals, as a major force in the industry, offer numerous beneficial effects with minimal undesirable impacts, thus attracting more consumer interest. The increasing shift towards preventive treatments, along with the growth in disposable income and a positive market outlook for the pharmaceutical sector, has primarily contributed to the expanding nutraceutical market in India. However, challenges such as the lack of regulation and awareness, high pricing, marketing, and distribution issues need to be addressed. Nutraceutical market is seeing flowing development chiefly in United States, India, and European nations. This review article primarily focuses on providing a concise overview of nutraceuticals, categorizing them, and discussing their significant roles in various health conditions. Additionally, it delves into the present and future status of nutraceuticals on a global scale. Keywords: traditional cure; nutraceuticals; remedy; prebiotics; probiotics; regulatory compliance; supplementary diets; nutraceutical ingredients.
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传统回顾:营养保健品作为一种传统疗法在现代世界中的应用,对多种健康问题的前景展望
保健食品是指对个人健康有积极影响的食品。这一类别包括膳食补充剂、草药产品、益生菌和益生元,以及用于预防和治疗疾病的医用食品。营养保健品市场正在全球范围内实现大幅增长,这主要是由于消费者对饮食与健康之间关系的认识不断提高。此外,人们对功能性食品和膳食补充剂的需求也在不断增长。随着消费者将预防保健放在首位,他们越来越多地寻求能在基本营养之外提供有针对性健康益处的产品。这一趋势的兴起可归因于多种因素,包括人口老龄化、医疗保健费用上涨以及对天然有机成分的偏好。营养保健品作为该行业的主力军,可提供多种有益功效,同时将不良影响降至最低,因此吸引了更多消费者的兴趣。越来越多的人转向预防性治疗,加上可支配收入的增长和医药行业积极的市场前景,这些都是印度营养保健品市场不断扩大的主要原因。然而,诸如缺乏监管和意识、定价过高、营销和分销问题等挑战亟待解决。营养保健品市场的发展主要集中在美国、印度和欧洲国家。这篇综述文章主要侧重于对营养保健品进行简要概述、分类,并讨论它们在各种健康状况中的重要作用。此外,文章还深入探讨了营养保健品在全球范围内的现状和未来。关键词:传统疗法;营养保健品;补救措施;益生元;益生菌;合规性;辅助膳食;营养保健品成分。
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