In vitro and in situ Activity of Cymbopogon citratus Essential Oil Against Alternaria alternata and Phomopsis carica-papayae, Causal Agents of Papaya Leaf Diseases

Davy Moussango Victor, Ebong Priscille, Voundi Steve, Ampère Bedine, Dikongue Fabiola, N. Moise, Youassi Olivier, Mekemzeu Patience, Tchameni Severin, Sameza Modeste
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Abstract

Papaya cultivation is considered to be one of the most important fruit-growing activities in Cameroon, and plays a vital role in improving the livelihoods of local producers. However, leaf diseases caused by devastating fungi are a real obstacle to the development of this crop. The aim of this study was to evaluate the antifungal potential of Cymbopogon citratus essential oil against Alternaria alternata and Phomopsis carica-papayae, fungal agents associated with the deterioration of papaya leaves in the Moungo region of Cameroon. The essential oil of fresh C. citratus leaves was extracted by hydrodistillation. Analysis of the chemical composition by GC then GC/MS revealed Geranial (45.24%), Neral (35.57%) and Myrcene (7.21%) as the majority compounds. In vitro antifungal tests on mycelial growth by incorporation into agar gave MICs of 900 ppm and 700 ppm against A. alternata and P. carica-papayae respectively. The MIC of 700 ppm proved fungicidal on P. carica papayae, while for A. alternata the fungicidal effect was obtained at a concentration of 900 ppm. In situ, the essential oil proved significantly active in inhibiting necrosis caused by the conidial complex of the two pathogens on papaya leaves, with a percentage inhibition of 85.93% at a concentration of 6000 ppm. C. citratus EO could therefore be used as an alternative to chemical fungicides in the fight against papaya leaf disease pathogens.
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柠檬香茅精油对木瓜叶病病原菌交替孢霉和木瓜拟蚜的体外和原位活性
木瓜种植被认为是喀麦隆最重要的水果种植活动之一,在改善当地生产者的生计方面发挥着至关重要的作用。然而,由毁灭性真菌引起的叶片病害是这种作物发展的真正障碍。本研究的目的是评估柠檬香蒲精油对喀麦隆蒙戈地区木瓜叶片变质的真菌病原交替孢属(Alternaria alternata)和木瓜拟鳞霉(Phomopsis carica-papayae)的抗真菌潜力。新鲜木瓜叶的精油是通过水蒸馏法提取的。通过气相色谱-质谱(GC)和气相色谱-质谱(GC/MS)对化学成分进行分析,发现香叶醇(45.24%)、内酯(35.57%)和月桂烯(7.21%)是主要的化合物。通过加入琼脂对菌丝生长进行体外抗真菌测试,结果表明对交替疟原虫和白头翁的 MIC 值分别为 900 ppm 和 700 ppm。事实证明,700 ppm 的 MIC 对木瓜痤疮丙酸杆菌有杀真菌作用,而对交替痢疾杆菌的杀真菌作用则是在 900 ppm 的浓度下产生的。在原位,精油对抑制两种病原体的分生孢子复合体在木瓜叶片上造成的坏死具有显著的活性,浓度为 6000 ppm 时的抑制率为 85.93%。因此,柠檬香精油可作为化学杀菌剂的替代品,用于防治木瓜叶病病原体。
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