Where does cheese come from? Geographical indications for Brazilian regional development: a review

Q2 Agricultural and Biological Sciences Food Science and Technology Pub Date : 2024-03-05 DOI:10.5327/fst.00090
Ana Luisa Kirsten da Silva, Aniele Silveira Anklam, Kennidy de Bortolli, C. Busso, Renato Eising
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Abstract

Geographical indications (GIs) are crucial for protecting the unique characteristics of products originating from specific places. They preserve the reputation and quality of traditional items, promote cultural heritage, and inform consumers about product origins and quality. Obtaining GI seals can be challenging as it requires reconciling traditional production methods with modern standards. However, the seal brings small producers and traditional products to the forefront, benefiting less-favored regions. GIs ensure consumers purchase products with known quality and reputation while allowing producers to differentiate and command premium prices. Moreover, GIs support regional development by adding value, attracting tourists, and boosting the local economy. Recognizing the value of traditional products and production methods, GIs preserve cultural heritage and encourage sustainable development. Thus, the aim of this review is to highlight the importance of GIs in regional development and traditional product appreciation from the example of the five cheeses with the protected GI seal existing in Brazil.
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奶酪从何而来?促进巴西地区发展的地理标志:综述
地理标志(GI)对于保护源自特定地方的产品的独特性至关重要。地理标志维护了传统产品的声誉和质量,促进了文化遗产,并让消费者了解产品的来源和质量。获得地理标志印章可能具有挑战性,因为这需要将传统生产方法与现代标准相协调。不过,这种印章能让小生产者和传统产品受到关注,使不太受宠的地区受益。地理标志确保消费者购买的产品具有众所周知的质量和声誉,同时使生产者能够脱颖而出并获得溢价。此外,地理标志还通过增加附加值、吸引游客和促进当地经济发展来支持地区发展。地理标志承认传统产品和生产方法的价值,保护文化遗产,鼓励可持续发展。因此,本综述旨在以巴西现有的五种奶酪为例,强调地理标志对地区发展和传统产品鉴赏的重要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Food Science and Technology
Food Science and Technology 农林科学-食品科技
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审稿时长
12 weeks
期刊介绍: Information not localized
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