Productive Performance, Hatching Egg Quality and Health Indices of Hisex Brown Laying Hens Fed Extruded Grain Amaranth

Q4 Agricultural and Biological Sciences Basrah Journal of Agricultural Sciences Pub Date : 2024-05-19 DOI:10.37077/25200860.2024.37.1.14
I. Gorlov, Z. Komarova, M. Slozhenkina, A. Rudkovskaya, A. Struk, Elena Y. Anisimova, N.V. Kalinina, Evgeniya A. Struk, Olga Y Drobyazko
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Abstract

The article presents results proving the feasibility of extruded amaranth grain (Amaranthus cruentus) in feeding breeding laying hens of the Hisex Brown cross (aged 25-45 weeks). Due to improvements in the quality indicators of hatching eggs, such as weight (2.09%; P<0.01), Haugh units (1.07%; P<0.05), and shell thickness strengthened (5.0 µm; P<0.05) to 362 µm, it was possible to increase egg laying intensity by 1.81%, hatching egg yield by 2.20%, and hatching of chickens by 1.33% with the addition of 5% extruded grain to the diet structure. In the test group, there was an 11.66% (P<0.05) reduction in cholesterol in the yolk of eggs. The test group's hemoglobin concentration rose by 4.16% (P<0.05) in comparison to the control group's blood, while the test group's lymphocyte and segmented neutrophil levels decreased by 1.65% (P<0.05) and 1.93% (P<0.05), respectively. These results demonstrated the high efficacy of the feed under investigation in preserving the immune status of breeding chickens during the first productivity phase. The chicken body exhibited a high level of antioxidant activity as evidenced by the rise in superoxide dismutase activity by 8.85% (P<0.05), the total amount of antioxidants by 21.66% (P<0.01), and the decrease in malonaldehyde by 13.52% (P<0.05) in the test group. Analysis of the microbiome of the cecum in the colon revealed an increase in bacteria of Bifidobacteriales and Lactobacillales by 46.93 (P<0.01) and 25.54% (P<0.01), as well as a rise in Ruminococcaceae by 15.87% (P<0.01), in the test group compared with the control group.
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饲喂挤压谷物苋菜的褐壳蛋鸡的生产性能、孵化蛋质量和健康指标
文章介绍了用挤压苋菜谷(Amaranthus cruentus)饲喂Hisex褐杂交种蛋鸡(25-45周龄)的可行性研究结果。由于孵化蛋质量指标的改善,如重量(2.09%;P<0.01)、哈氏单位(1.07%;P<0.05)和蛋壳厚度增强(5.0微米;P<0.05)至362微米,在日粮结构中添加5%的挤压谷物可使产蛋强度提高1.81%,孵化产蛋率提高2.20%,鸡的孵化率提高1.33%。试验组鸡蛋黄中的胆固醇含量降低了 11.66%(P<0.05)。与对照组相比,试验组的血红蛋白浓度上升了 4.16% (P<0.05),而试验组的淋巴细胞和分段中性粒细胞水平分别下降了 1.65% (P<0.05) 和 1.93% (P<0.05)。这些结果表明,所研究的饲料在保护种鸡第一生产力阶段的免疫状态方面具有很高的功效。试验组的超氧化物歧化酶活性提高了 8.85% (P<0.05),抗氧化剂总量提高了 21.66% (P<0.01),丙二醛降低了 13.52% (P<0.05),这表明鸡体具有高水平的抗氧化活性。结肠盲肠微生物组分析表明,与对照组相比,试验组的双歧杆菌和乳酸杆菌分别增加了 46.93% (P<0.01) 和 25.54% (P<0.01),反刍球菌增加了 15.87% (P<0.01)。
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来源期刊
Basrah Journal of Agricultural Sciences
Basrah Journal of Agricultural Sciences Environmental Science-Pollution
CiteScore
1.20
自引率
0.00%
发文量
35
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