Acute toxicity test of avocado (Persea americana) oil in mice

Aisya Salsa Bhila, Andriyanto Andriyanto, Bayu Febram Prasetyo
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Abstract

Background: Avocado (Persea americana) fruit has a high oil content, so it is widely used in the pharmaceutical and cosmetic industries. Objective: This study aims to determine the toxicity of avocado oil in mice using the lethal dose (LD50) method so that it can be used as a reference for further testing. Methods: This study used a total of 20 DDY strain female mice, which were divided into 5 groups: one control group and four treatment groups that were fed with avocado oil with 5, 10, 15, and 20 g/kg BW doses orally. The mortalities of experimental mice were observed for 14 days after treatment. Other parameters observed in this study were physiological response, body weight, absolute organ weight, and relative organ weight. Results: There was a change in behavior, and the obtained LD50 value was 25.4 g/kg BW. Observation of physiological responses, body weight, absolute organ weights, and relative organ weights showed no significant differences. Conclusion: It was concluded that avocado oil is considered relatively harmless and safe to use. 
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鳄梨(Persea americana)油对小鼠的急性毒性试验
背景:牛油果(Persea americana)果实含油量高,因此被广泛用于制药和化妆品行业。研究目的本研究旨在采用致死剂量(LD50)法测定鳄梨油对小鼠的毒性,以便为进一步测试提供参考。研究方法本研究共使用 20 只 DDY 品系雌性小鼠,将其分为 5 组:1 个对照组和 4 个处理组,分别口服牛油果油 5、10、15 和 20 克/千克体重的剂量。治疗后 14 天观察实验小鼠的死亡率。本研究观察的其他参数包括生理反应、体重、绝对器官重量和相对器官重量。结果小鼠的行为发生了变化,半数致死剂量为 25.4 克/千克体重。生理反应、体重、绝对器官重量和相对器官重量的观察结果显示没有显著差异。结论结论认为鳄梨油相对无害,可安全使用。
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