INDIVIDUAL AND CONTEXTUAL FACTORS OF MALNUTRITION IN MOROCCAN CHILDREN UNDER FIVE

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Abstract

This study investigates the multifaceted determinants of malnutrition among Moroccan children under five, focusing on individual, household, and community influences. Utilizing data from the 2018 Population and Family Health Survey, the study analyzes 5,983 children aged 0–59 months. This study employs a multilevel modelling methodology to consider the data's hierarchical structure. The results reveal that 18% of Moroccan children suffer from undernutrition, while 10% experience overnutrition. Factors influencing malnutrition include child sex, age, birth weight, parental education, breastfeeding practices, household size, and poverty. Male children and those with a low birth weight are also at increased risk, with ORs of 1.49 and 1.93, respectively. Parental education, especially maternal education, protects against undernutrition (OR = 1.45). Breastfeeding practices impact child nutrition, with children not breastfed having higher odds of undernutrition (OR = 2.03). Children from poorer households are more likely to suffer from undernutrition (OR = 2.40). Conversely, children from wealthier households are at a higher risk of overnutrition (OR = 1.78). Community-level factors, such as poverty and regional disparities, influence undernutrition outcomes, with notable differences in regions like Beni Mellal-Khenifra (OR = 6.15). Children living in rural areas are more likely to experience undernutrition than their urban counterparts (OR = 1.87). The findings of this study conclude that addressing child malnutrition in Morocco requires multi-level interventions, focusing on parental education, breastfeeding promotion, support for low-birth-weight infants, and targeted strategies for socio-economic and geographic disparities.
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摩洛哥五岁以下儿童营养不良的个人因素和环境因素
本研究调查了摩洛哥五岁以下儿童营养不良的多方面决定因素,重点关注个人、家庭和社区的影响因素。本研究利用 2018 年人口与家庭健康调查的数据,对 5983 名 0-59 个月大的儿童进行了分析。本研究采用了多层次建模方法,以考虑数据的层次结构。结果显示,18% 的摩洛哥儿童营养不良,10% 的儿童营养过剩。影响营养不良的因素包括儿童性别、年龄、出生体重、父母教育程度、母乳喂养方式、家庭规模和贫困程度。男性儿童和出生体重过轻的儿童患营养不良的风险也更高,OR 值分别为 1.49 和 1.93。父母受教育程度,尤其是母亲受教育程度可防止营养不良(OR = 1.45)。母乳喂养方式会影响儿童营养状况,未进行母乳喂养的儿童发生营养不良的几率更高(OR = 2.03)。贫困家庭的儿童更容易营养不良(OR = 2.40)。相反,富裕家庭的儿童营养过剩的风险更高(OR = 1.78)。贫困和地区差异等社区层面的因素会影响营养不良的结果,贝尼梅拉尔-凯尼夫拉等地区的差异明显(OR = 6.15)。生活在农村地区的儿童比城市儿童更容易出现营养不良(OR = 1.87)。本研究的结论是,解决摩洛哥儿童营养不良问题需要多层次的干预措施,重点是父母教育、母乳喂养推广、低出生体重儿支持,以及针对社会经济和地理差异的针对性策略。
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