鲜人参贮存过程中淀粉和果糖、葡萄糖、蔗糖、麦芽糖含量变化分析

逄世峰 | 郑厚胜 | 曲正义 | 张浩 | 许世泉 | 郑培和 | 王英平 | 唐玲玲
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鲜人参贮存过程中淀粉和果糖、葡萄糖、蔗糖、麦芽糖含量变化分析
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期刊介绍: Special Wild Economic Animal and Plant Research is a national-level academic journal on special agricultural and animal husbandry industries, supervised by the Ministry of Agriculture of the People's Republic of China, and co-sponsored by the Institute of Special Products of the Chinese Academy of Agricultural Sciences and the Special Products Society of the Chinese Society of Agronomy. It is a core journal of Chinese science and technology of the Ministry of Science and Technology, a core academic journal of RCCSE China, and an excellent journal for the implementation of the "CAJ-CD Standard". Special Wild Economic Animal and Plant Research mainly reports on the latest scientific research results in the introduction and domestication, genetic breeding, breeding, disease prevention and control, cultivation management, pest and disease control, product processing, storage and preservation of special economic animals and plants. The main columns include research reports, test analysis, and monograph reviews.
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