{"title":"莲藕淀粉/乳清蛋白复合膜的制备、表征及性能","authors":"刘海鹏 | 冯磊 | 李玲 | 王相友 | 季娜娜","doi":"10.13550/j.jxhg.20211210","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":56817,"journal":{"name":"木薯精细化工","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2022-03-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"木薯精细化工","FirstCategoryId":"1091","ListUrlMain":"https://doi.org/10.13550/j.jxhg.20211210","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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