Palmatine as a potent immunomodulator: Enhancing resistance to Micropterus salmoides rhabdovirus in largemouth bass through innate immune activation and viral suppression

IF 4.1 2区 农林科学 Q1 FISHERIES Fish & shellfish immunology Pub Date : 2024-09-25 DOI:10.1016/j.fsi.2024.109928
Huan Wang , Xu Zhang , Zixuan Wang , Lipeng Shan , Shiyi Zhu , Guanglu Liu , Lei Liu , Yang Hu , Jiong Chen
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Abstract

Micropterus salmoides rhabdovirus (MSRV) poses a significant threat to aquaculture, causing substantial economic losses. In this study, we evaluated the antiviral efficacy and immunomodulatory potential of palmatine, a plant-derived monomer, against MSRV infection in largemouth bass. Our results demonstrated that palmatine significantly inhibited MSRV replication, with a reduction in viral nucleoprotein expression by 85 % at a safe concentration. Additionally, palmatine pre-treatment of EPC cells enhanced their antiviral capacity, with a maximum inhibition rate of 82 % following 24 h pre-incubation. Palmatine also effectively reduced MSRV-induced cytopathic effects, protecting cellular integrity and maintaining mitochondrial membrane potential. In vivo studies revealed that palmatine immersion at 80 mg/L was non-toxic and significantly suppressed MSRV replication in largemouth bass, increasing survival rates by 53 % over 15 d. Furthermore, palmatine pre-treatment enhanced the fish's resistance to MSRV, with a 78 % inhibition rate of viral replication and a 46 % increase in survival rate. Mechanistically, palmatine activated key immune genes, including IRF3, IRF7, and IFN, indicating its role in boosting innate immune responses. The compound also reduced horizontal transmission of MSRV in a cohabitation model, decreasing viral spread by up to 78 % over nine days. These findings highlight palmatine's potential as a small-molecule immunomodulator in aquaculture, offering a sustainable approach to disease management and enhancing fish health and welfare. Integrating palmatine into fish diets as an immunostimulant could provide a continuous, proactive defense against viral outbreaks, promoting more resilient and sustainable aquaculture practices.
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巴马汀是一种有效的免疫调节剂:通过先天性免疫激活和病毒抑制增强大口鲈鱼对小口鲈横纹肌病毒的抵抗力
大口鲈横纹肌病毒(MSRV)对水产养殖业构成了重大威胁,造成了巨大的经济损失。在这项研究中,我们评估了植物提取单体巴马汀对大口鲈MSRV感染的抗病毒效果和免疫调节潜力。结果表明,巴马汀能显著抑制 MSRV 的复制,在安全浓度下,病毒核蛋白表达量减少了 85%。此外,巴马汀预处理 EPC 细胞可增强其抗病毒能力,预孵育 24 小时后的最大抑制率为 82%。巴马汀还能有效降低MSRV诱导的细胞病理效应,保护细胞完整性并维持线粒体膜电位。体内研究表明,80 毫克/升的巴马汀浸泡液对大口鲈鱼无毒,并能显著抑制 MSRV 的复制,15 天的存活率提高了 53%。此外,巴马汀预处理还能增强鱼类对 MSRV 的抵抗力,病毒复制抑制率为 78%,存活率提高了 46%。从机理上讲,巴马汀激活了关键的免疫基因,包括IRF3、IRF7和IFN,表明它在增强先天性免疫反应中的作用。在同居模型中,该化合物还减少了MSRV的水平传播,在9天时间里,病毒传播率降低了78%。这些发现凸显了巴马汀作为小分子免疫调节剂在水产养殖中的潜力,为疾病管理提供了一种可持续的方法,并提高了鱼类的健康和福利。将巴马汀作为一种免疫刺激剂添加到鱼类饲料中,可以持续、主动地抵御病毒爆发,促进更具弹性和可持续性的水产养殖实践。
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来源期刊
Fish & shellfish immunology
Fish & shellfish immunology 农林科学-海洋与淡水生物学
CiteScore
7.50
自引率
19.10%
发文量
750
审稿时长
68 days
期刊介绍: Fish and Shellfish Immunology rapidly publishes high-quality, peer-refereed contributions in the expanding fields of fish and shellfish immunology. It presents studies on the basic mechanisms of both the specific and non-specific defense systems, the cells, tissues, and humoral factors involved, their dependence on environmental and intrinsic factors, response to pathogens, response to vaccination, and applied studies on the development of specific vaccines for use in the aquaculture industry.
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