Mingyang Sun , Yanhui Feng , Huishuang Di , Lin Lin
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引用次数: 0
Abstract
Biochar is suitable for preparing shape stable composite phase change materials (sscPCMs) due to the advantages of cost-effective, environmentally, and sustainability. However, the heat properties of biochar-based sscPCMs were not consistent. To investigate how different types of biochar influence the thermal properties of sscPCMs, three types of sscPCMs were successfully prepared using peanut shell biochar (PSC), poplar wood biochar (PWC), and corn straw biochar (CSC) as framework materials and combined with stearic acid (SA). A comprehensive analysis of the thermal properties of three sscPCMs was performed, taking into account thermal conductivity, phase change latent heat, encapsulation efficiency, crystallization rate, and energy storage efficiency. The study indicated that among the three types of sscPCMs, SA/PWC sscPCMs demonstrated excellent comprehensive performance. The phase change latent heat of SA/PWC reached 100.13 J/g, and the thermal conductivity was 0.38 W/mK. Compared to SA/PSC, the phase change latent heat of SA/PWC increased by 45.96 %, with only a 28.30 % reduction in thermal conductivity. In comparison to SA/CSC, the thermal conductivity of SA/PWC improved by 18.75 %, while the phase change latent heat decreased by only 14.02 %. In addition, the proportions of cellulose, hemicellulose, and lignin played a crucial role in determining the thermal properties of sscPCMs. This study clarified the mechanism by which biochar influences the thermal characteristic of sscPCMs, offering valuable insights for choosing biochar framework materials.
期刊介绍:
Industrial Crops and Products is an International Journal publishing academic and industrial research on industrial (defined as non-food/non-feed) crops and products. Papers concern both crop-oriented and bio-based materials from crops-oriented research, and should be of interest to an international audience, hypothesis driven, and where comparisons are made statistics performed.