Janelle Chan , Irene Cheng Chu Chan , L.W. Lam , Rob Law
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引用次数: 0
Abstract
This study examines customer response to human and robot service encounters under different service uncertainty levels. Guided by uncertainty management and service encounter needs theories, we argue that service uncertainty will moderate the effect of service encounters (humans vs. robots) on the perceived utility and rapport of customers. The results of two experiments show that under high service uncertainty, robots are perceived by customers to have higher utility than humans. Meanwhile, when the service uncertainty level is low, human agents will be perceived to demonstrate higher rapport than robots. The results further show that service uncertainty can moderate the mediating effect of perceived utility and rapport in the relationship between service encounters and customer satisfaction. Acknowledging service uncertainty, we identify the theoretical implications of human–robot interactions and provide practical suggestions to hospitality and service companies for devising effective strategies to manage the technological transformation of their service delivery.
期刊介绍:
The International Journal of Hospitality Management serves as a platform for discussing significant trends and advancements in various disciplines related to the hospitality industry. The publication covers a wide range of topics, including human resources management, consumer behavior and marketing, business forecasting and applied economics, operational management, strategic management, financial management, planning and design, information technology and e-commerce, training and development, technological developments, and national and international legislation.
In addition to covering these topics, the journal features research papers, state-of-the-art reviews, and analyses of business practices within the hospitality industry. It aims to provide readers with valuable insights and knowledge in order to advance research and improve practices in the field.
The journal is also indexed and abstracted in various databases, including the Journal of Travel Research, PIRA, Academic Journal Guide, Documentation Touristique, Leisure, Recreation and Tourism Abstracts, Lodging and Restaurant Index, Scopus, CIRET, and the Social Sciences Citation Index. This ensures that the journal's content is widely accessible and discoverable by researchers and practitioners in the hospitality field.