Riding on uncertainty: Leveraging human agents and service robots during service delivery

IF 9.9 1区 管理学 Q1 HOSPITALITY, LEISURE, SPORT & TOURISM International Journal of Hospitality Management Pub Date : 2024-11-25 DOI:10.1016/j.ijhm.2024.104000
Janelle Chan , Irene Cheng Chu Chan , L.W. Lam , Rob Law
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Abstract

This study examines customer response to human and robot service encounters under different service uncertainty levels. Guided by uncertainty management and service encounter needs theories, we argue that service uncertainty will moderate the effect of service encounters (humans vs. robots) on the perceived utility and rapport of customers. The results of two experiments show that under high service uncertainty, robots are perceived by customers to have higher utility than humans. Meanwhile, when the service uncertainty level is low, human agents will be perceived to demonstrate higher rapport than robots. The results further show that service uncertainty can moderate the mediating effect of perceived utility and rapport in the relationship between service encounters and customer satisfaction. Acknowledging service uncertainty, we identify the theoretical implications of human–robot interactions and provide practical suggestions to hospitality and service companies for devising effective strategies to manage the technological transformation of their service delivery.
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驾驭不确定性:在提供服务过程中利用人工代理和服务机器人
本研究探讨了在不同的服务不确定性水平下,顾客对人工服务和机器人服务的反应。在不确定性管理和服务遭遇需求理论的指导下,我们认为服务不确定性将缓和服务遭遇(人类与机器人)对顾客感知效用和关系的影响。两个实验的结果表明,在服务不确定性较高的情况下,客户认为机器人比人类具有更高的效用。同时,当服务不确定性水平较低时,人类代理会被认为比机器人表现出更高的亲和力。研究结果进一步表明,服务的不确定性可以缓和感知效用和亲和力在服务遭遇与顾客满意度之间的中介效应。认识到服务的不确定性,我们确定了人类与机器人互动的理论意义,并为酒店和服务公司提供了实用建议,帮助他们制定有效战略,管理其服务提供的技术转型。
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来源期刊
International Journal of Hospitality Management
International Journal of Hospitality Management HOSPITALITY, LEISURE, SPORT & TOURISM-
CiteScore
21.20
自引率
9.40%
发文量
218
审稿时长
85 days
期刊介绍: The International Journal of Hospitality Management serves as a platform for discussing significant trends and advancements in various disciplines related to the hospitality industry. The publication covers a wide range of topics, including human resources management, consumer behavior and marketing, business forecasting and applied economics, operational management, strategic management, financial management, planning and design, information technology and e-commerce, training and development, technological developments, and national and international legislation. In addition to covering these topics, the journal features research papers, state-of-the-art reviews, and analyses of business practices within the hospitality industry. It aims to provide readers with valuable insights and knowledge in order to advance research and improve practices in the field. The journal is also indexed and abstracted in various databases, including the Journal of Travel Research, PIRA, Academic Journal Guide, Documentation Touristique, Leisure, Recreation and Tourism Abstracts, Lodging and Restaurant Index, Scopus, CIRET, and the Social Sciences Citation Index. This ensures that the journal's content is widely accessible and discoverable by researchers and practitioners in the hospitality field.
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