{"title":"Compositional analysis of traditional liquid gold with separation of compounds containing heavy atoms in ion mobility-mass spectrometry.","authors":"Yoshihide Maeno, Takei Onoue, Yoshinori Iiguni, Hajime Ohtani, Shinya Kitagawa","doi":"10.1007/s44211-024-00708-2","DOIUrl":null,"url":null,"abstract":"<p><p>\"Liquid gold\" has been traditionally used for over a century to decorate ceramicware, but its chemical composition has not been thoroughly investigated. One of the keys to successfully characterizing liquid gold, which is a complex mixture, is to distinguish Au-containing products from other chemicals. In this paper, we propose a separation based on the difference in collision cross section, of which chemicals with heavy atoms are relatively smaller than those without in ion mobility-mass spectrometry (IM-MS). Chemicals containing a single Au atom (and Pt atom) were successfully separated from other species in the two-dimensional distribution map for IM-MS. By a detailed analysis of the spectra obtained by IM-MS/MS with collision-induced dissociation before and after IM separation, we found that liquid gold (gold resinate) was a mixture of a series of (1) Au reacted with α-pinene-related units and (2) Au reacted with abietic acid units. α-Pinene and abietic acid are the main components of turpentine and rosin, the raw materials of liquid gold as reported previously (Anal. Sci. 2024, 40, 133-139). All Au-containing species contain sulfur atoms. Species of Au reacted with α-pinene-related units with different degrees of unsaturation and oxidation have also been identified. Liquid gold, a complex mixture of chemicals containing Au, has been successfully analyzed compositionally.</p>","PeriodicalId":7802,"journal":{"name":"Analytical Sciences","volume":" ","pages":""},"PeriodicalIF":1.8000,"publicationDate":"2025-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Analytical Sciences","FirstCategoryId":"92","ListUrlMain":"https://doi.org/10.1007/s44211-024-00708-2","RegionNum":4,"RegionCategory":"化学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"CHEMISTRY, ANALYTICAL","Score":null,"Total":0}
引用次数: 0
Abstract
"Liquid gold" has been traditionally used for over a century to decorate ceramicware, but its chemical composition has not been thoroughly investigated. One of the keys to successfully characterizing liquid gold, which is a complex mixture, is to distinguish Au-containing products from other chemicals. In this paper, we propose a separation based on the difference in collision cross section, of which chemicals with heavy atoms are relatively smaller than those without in ion mobility-mass spectrometry (IM-MS). Chemicals containing a single Au atom (and Pt atom) were successfully separated from other species in the two-dimensional distribution map for IM-MS. By a detailed analysis of the spectra obtained by IM-MS/MS with collision-induced dissociation before and after IM separation, we found that liquid gold (gold resinate) was a mixture of a series of (1) Au reacted with α-pinene-related units and (2) Au reacted with abietic acid units. α-Pinene and abietic acid are the main components of turpentine and rosin, the raw materials of liquid gold as reported previously (Anal. Sci. 2024, 40, 133-139). All Au-containing species contain sulfur atoms. Species of Au reacted with α-pinene-related units with different degrees of unsaturation and oxidation have also been identified. Liquid gold, a complex mixture of chemicals containing Au, has been successfully analyzed compositionally.
期刊介绍:
Analytical Sciences is an international journal published monthly by The Japan Society for Analytical Chemistry. The journal publishes papers on all aspects of the theory and practice of analytical sciences, including fundamental and applied, inorganic and organic, wet chemical and instrumental methods.
This publication is supported in part by the Grant-in-Aid for Publication of Scientific Research Result of the Japanese Ministry of Education, Culture, Sports, Science and Technology.