{"title":"Toward nutrient cycling from organic waste streams for soilless cultivation","authors":"Ranka Junge , Zala Schmautz , Sarah Milliken","doi":"10.1016/j.cofs.2024.101257","DOIUrl":null,"url":null,"abstract":"<div><div>Soilless cultivation offers multiple benefits, such as higher productivity, reduced pesticide use, maximised water use efficiency, and protection from adverse environmental conditions, and will play an ever-greater role in providing food for the growing population. Whilst hydroponics denotes the use of nutrients of mineral origin, bioponics connects organic waste streams with microbial transformation and soilless cultivation, placing it at the centre of circular food production. Commercial bioponic growers need industrially produced fertilisers that are consistent in their quality and produce comparable yields to mineral fertilisers. This opinion piece examines four key issues that we think will determine whether recovered fertilisers become widely adopted by commercial soilless growers — efficacy, safety, sustainability, and economic viability — and concludes by proposing a roadmap to guide their development.</div></div>","PeriodicalId":54291,"journal":{"name":"Current Opinion in Food Science","volume":"61 ","pages":"Article 101257"},"PeriodicalIF":9.1000,"publicationDate":"2025-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Current Opinion in Food Science","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2214799324001358","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2024/12/9 0:00:00","PubModel":"Epub","JCR":"Q1","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
Soilless cultivation offers multiple benefits, such as higher productivity, reduced pesticide use, maximised water use efficiency, and protection from adverse environmental conditions, and will play an ever-greater role in providing food for the growing population. Whilst hydroponics denotes the use of nutrients of mineral origin, bioponics connects organic waste streams with microbial transformation and soilless cultivation, placing it at the centre of circular food production. Commercial bioponic growers need industrially produced fertilisers that are consistent in their quality and produce comparable yields to mineral fertilisers. This opinion piece examines four key issues that we think will determine whether recovered fertilisers become widely adopted by commercial soilless growers — efficacy, safety, sustainability, and economic viability — and concludes by proposing a roadmap to guide their development.
期刊介绍：
Current Opinion in Food Science specifically provides expert views on current advances in food science in a clear and readable format. It also evaluates the most noteworthy papers from original publications, annotated by experts.
Key Features:
Expert Views on Current Advances: Clear and readable insights from experts in the field regarding current advances in food science.
Evaluation of Noteworthy Papers: Annotated evaluations of the most interesting papers from the extensive array of original publications.
Themed Sections: The subject of food science is divided into themed sections, each reviewed once a year.
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