{"title":"Antagonistic activity of butanamine 2,2-dinitro-N-methyl- synthesized by endosymbiotic Bacillus amyloliquefaciens VITAPRJS1 acquired from horse milk.","authors":"Arnab Chakraborty, Prerona Dutta, Rajshree Amrit, Parry Dey, W Jabez Osborne","doi":"10.1007/s10123-025-00640-z","DOIUrl":null,"url":null,"abstract":"<p><p>Endosymbiotic bacteria are known to synthesize bioactive compounds which have biotechnological potentials that enhance immune responses by stimulating the production of immune cells. Horse milk is widely known to have nutraceutical and antimicrobial activities; however, there are no scientific reports on its inhibitory effects. VITAPRJS1, isolated from horse milk, showed non-hemolytic properties and was significantly tolerant to bile salt and NaCl. The isolate also exhibited potent antibacterial activity against pathogenic bacterial strains such as Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus, and Bacillus cereus. The bioactive antibacterial compounds were extracted using dichloromethane and were subsequently purified and identified as butanamine, 2,2-dinitro-N-methyl- through UPLC, GC-MS, and LC-MS analyses. Fourier transform infrared spectroscopy (FTIR) confirmed the presence of functional groups such as alkane, amine, and monosubstituted 1,2-disubstituted. The screened bacterial isolate was identified as Bacillus amyloliquefaciens (OR501558) upon 16S rRNA gene sequencing. To our knowledge, this study represents the first-time report on the presence of Bacillus amyloliquefaciens in horse milk having potent antibacterial activity, highlighting its unexplored potential in biotechnological and pharmaceutical applications.</p>","PeriodicalId":14318,"journal":{"name":"International Microbiology","volume":" ","pages":""},"PeriodicalIF":2.3000,"publicationDate":"2025-02-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Microbiology","FirstCategoryId":"99","ListUrlMain":"https://doi.org/10.1007/s10123-025-00640-z","RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
Endosymbiotic bacteria are known to synthesize bioactive compounds which have biotechnological potentials that enhance immune responses by stimulating the production of immune cells. Horse milk is widely known to have nutraceutical and antimicrobial activities; however, there are no scientific reports on its inhibitory effects. VITAPRJS1, isolated from horse milk, showed non-hemolytic properties and was significantly tolerant to bile salt and NaCl. The isolate also exhibited potent antibacterial activity against pathogenic bacterial strains such as Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus, and Bacillus cereus. The bioactive antibacterial compounds were extracted using dichloromethane and were subsequently purified and identified as butanamine, 2,2-dinitro-N-methyl- through UPLC, GC-MS, and LC-MS analyses. Fourier transform infrared spectroscopy (FTIR) confirmed the presence of functional groups such as alkane, amine, and monosubstituted 1,2-disubstituted. The screened bacterial isolate was identified as Bacillus amyloliquefaciens (OR501558) upon 16S rRNA gene sequencing. To our knowledge, this study represents the first-time report on the presence of Bacillus amyloliquefaciens in horse milk having potent antibacterial activity, highlighting its unexplored potential in biotechnological and pharmaceutical applications.
期刊介绍:
International Microbiology publishes information on basic and applied microbiology for a worldwide readership. The journal publishes articles and short reviews based on original research, articles about microbiologists and their work and questions related to the history and sociology of this science. Also offered are perspectives, opinion, book reviews and editorials.
A distinguishing feature of International Microbiology is its broadening of the term microbiology to include eukaryotic microorganisms.