The association between lactating behaviours and postpartum weight retention during the 'Zuòyuèzi' period in China: a multicentre mother-infant cohort study.

IF 4.3 2区 医学 Q2 NUTRITION & DIETETICS European Journal of Nutrition Pub Date : 2025-03-12 DOI:10.1007/s00394-025-03631-y
Danping Su, Hong Chen, Yishan Guo, Qiuyu Feng, Hongli Dong, Shiyu Zhang, Yanxi Ding, Yue Wang, Ming Li, Guo Zeng
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Abstract

Background: Few studies have examined the association between lactating behaviors and postpartum weight retention (PPWR) during the 'Zuòyuèzi' period, a traditional Chinese postpartum confinement practice that typically occurs within the first month after delivery. This study aimed to examine the association between breastfeeding practices (exclusive vs. mixed feeding) and PPWR during the Zuòyuèzi period; and to explore the feasibility of the new latent category variable derived from latent class analysis (LCA) reflecting lactating experience and quality.

Methods: Multiple linear and logistic regressions were used to examine the associations among 749 mothers from the Phoenix Multicentre Mother-Infant Cohort Study in China. The new independent variable was generated using the best-fit model in LCA.

Results: Women with a higher pre-pregnancy body mass index (BMI), who were not obese, had gestational diabetes mellitus during pregnancy and were living in coastal areas retained less weight. Multiple linear analysis showed that PPWR was partly affected by the type of breastfeeding as early as 1 month after delivery. The mixed-feeding group had a greater trend towards PPWR in comparison to the exclusive breastfeeding group (β = 0.694, P = 0.029). After adjusting for pre-pregnancy BMI and physical activity level through multiple regression analysis, exclusive breastfeeding reduced the risk of substantial PPWR by 26.3% (OR = 0.737; 95%CI, 0.543-0.999). There were distinctive differences in baseline information between the two independent latent category groups (Low/High Experience & Incentives). However, there was no significant association with the PPWR at 1 month after delivery.

Conclusion: Exclusive breastfeeding can lower the PPWR during the 'Zuòyuèzi' period in China.

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中国“Zuòyuèzi”期间哺乳行为与产后体重保持之间的关系:一项多中心母婴队列研究
背景:很少有研究调查“Zuòyuèzi”期间哺乳行为与产后体重保持(PPWR)之间的关系,“Zuòyuèzi”是中国传统的产后坐月子,通常发生在分娩后的第一个月内。本研究旨在研究Zuòyuèzi期间母乳喂养实践(纯喂养与混合喂养)与PPWR之间的关系;探讨利用潜类分析(LCA)导出反映泌乳经验和质量的新潜类变量的可行性。方法:采用多元线性回归和logistic回归对来自中国凤凰多中心母婴队列研究的749名母亲进行相关性分析。新的自变量是使用LCA中的最佳拟合模型生成的。结果:孕前体重指数(BMI)较高、未肥胖、妊娠期有妊娠期糖尿病且生活在沿海地区的妇女体重保持较少。多元线性分析显示,早在分娩后1个月,PPWR就受到母乳喂养方式的部分影响。混合喂养组PPWR的变化趋势高于纯母乳喂养组(β = 0.694, P = 0.029)。在通过多元回归分析调整孕前BMI和身体活动水平后,纯母乳喂养使PPWR发生率降低了26.3% (OR = 0.737;95%可信区间,0.543 - -0.999)。在两个独立的潜在类别组(低/高经验和激励)之间,基线信息存在显著差异。然而,分娩后1个月的PPWR没有显著相关性。结论:纯母乳喂养可以降低中国“Zuòyuèzi”期间的PPWR。
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来源期刊
CiteScore
10.20
自引率
2.00%
发文量
295
审稿时长
6 months
期刊介绍: The European Journal of Nutrition publishes original papers, reviews, and short communications in the nutritional sciences. The manuscripts submitted to the European Journal of Nutrition should have their major focus on the impact of nutrients and non-nutrients on immunology and inflammation, gene expression, metabolism, chronic diseases, or carcinogenesis, or a major focus on epidemiology, including intervention studies with healthy subjects and with patients, biofunctionality of food and food components, or the impact of diet on the environment.
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