Effect of torrefaction on the physiochemical and fuel properties of major Indian waste biomasses

Abstract

The increasing importance of biomass-based energy production as a critical component of sustainable energy resources and effective waste management necessitates a comprehensive understanding of the fundamental properties of biomass feedstocks. This review critically evaluates the physicochemical and fuel characteristics of seven widely available biomass sources in India (sugarcane bagasse, sugarcane tops, rice husk, rice straw, maize stalks, maize cobs, and empty palm oil fruit bunches), with a particular focus on the impact of torrefaction. Despite the well-documented benefits of torrefaction in improving biomass properties, limited studies have compared the specific effects of this thermal pretreatment process across diverse biomass sources. This review addresses this gap by critically analyzing the impact of torrefaction on key biomass properties, including hemicellulose, cellulose, lignin, elemental composition (carbon, hydrogen, nitrogen, and sulphur), moisture content, volatile matter, and high heating value, providing a comparative analysis to determine the optimal biomass for energy applications. Moreover, the review critically analyzes the impact of torrefaction on key biomass properties, including hemicellulose, cellulose, lignin, elemental composition (carbon, hydrogen, nitrogen, and sulphur), moisture content, volatile matter, and high heating value. Furthermore, the review synthesizes recent findings to identify optimum torrefaction conditions that enhances the properties of each corresponding biomass. By providing a comprehensive analysis of the complex relationships between biomass characteristics and their practical applications, this review contributes to the advancement of sustainable energy production by optimising biomass-based energy systems and promoting waste-to-energy strategies.