Indole and p-cresol in feces of healthy subjects: Concentration, kinetics, and correlation with microbiome.

Frontiers in molecular medicine Pub Date : 2022-09-21 eCollection Date: 2022-01-01 DOI:10.3389/fmmed.2022.959189
Francesco Candeliere, Marta Simone, Alan Leonardi, Maddalena Rossi, Alberto Amaretti, Stefano Raimondi
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Abstract

Indole and p-cresol are precursors of the most important uremic toxins, generated from the fermentation of amino acids tryptophan and tyrosine by the proteolytic community of intestinal bacteria. The present study focused on the relationship between the microbiome composition, the fecal levels of indole and p-cresol, and their kinetics of generation/degradation in fecal cultures. The concentration of indole and p-cresol, the volatilome, the dry weight, and the amount of ammonium and carbohydrates were analyzed in the feces of 10 healthy adults. Indole and p-cresol widely differed among samples, laying in the range of 1.0-19.5 μg/g and 1.2-173.4 μg/g, respectively. Higher fecal levels of indole and p-cresol were associated with lower carbohydrates and higher ammonium levels, that are markers of a more pronounced intestinal proteolytic metabolism. Positive relationship was observed also with the dry/wet weight ratio, indicator of prolonged intestinal retention of feces. p-cresol and indole presented a statistically significant negative correlation with OTUs of uncultured Bacteroidetes and Firmicutes, the former belonging to Bacteroides and the latter to the families Butyricicoccaceae (genus Butyricicoccus), Monoglobaceae (genus Monoglobus), Lachnospiraceae (genera Faecalibacterium, Roseburia, and Eubacterium ventriosum group). The kinetics of formation and/or degradation of indole and p-cresol was investigated in fecal slurries, supplemented with the precursor amino acids tryptophan and tyrosine in strict anaerobiosis. The presence of the precursors bursted indole production but had a lower effect on the rate of p-cresol formation. On the other hand, supplementation with indole reduced the net rate of formation. The taxa that positively correlated with fecal levels of uremic toxins presented a positive correlation also with p-cresol generation rate in biotransformation experiments. Moreover other bacterial groups were positively correlated with generation rate of p-cresol and indole, further expanding the range of taxa associated to production of p-cresol (Bacteroides, Alistipes, Eubacterium xylanophylum, and Barnesiella) and indole (e.g., Bacteroides, Ruminococcus torques, Balutia, Dialister, Butyricicoccus). The information herein presented contributes to disclose the relationships between microbiota composition and the production of uremic toxins, that could provide the basis for probiotic intervention on the gut microbiota, aimed to prevent the onset, hamper the progression, and alleviate the impact of nephropaties.

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健康受试者粪便中的吲哚和对甲酚:浓度、动力学及其与微生物组的相关性
吲哚和对甲酚是最重要的尿毒症毒素的前体,由肠道细菌的蛋白质水解群落发酵氨基酸色氨酸和酪氨酸产生。本研究的重点是微生物组组成、粪便中吲哚和对甲酚的含量及其在粪便培养物中的生成/降解动力学之间的关系。对10例健康成人粪便中吲哚和对甲酚的浓度、挥发分、干重、铵态化合物和碳水化合物的含量进行了测定。吲哚和对甲酚含量差异较大,分别在1.0 ~ 19.5 μg和1.2 ~ 173.4 μg/g之间。粪便中吲哚和对甲酚含量越高,碳水化合物含量越低,铵含量越高,这是肠道蛋白水解代谢更明显的标志。干/湿体重比与粪便肠道滞留时间呈显著正相关。对甲酚和吲哚与未培养拟杆菌门(Bacteroidetes)和厚壁菌门(Firmicutes)的OTUs呈显著负相关,前者属于拟杆菌门(Bacteroides),后者属于Butyricicoccaceae (Butyricicoccus属)、单舌菌科(monoglobacae属)、毛螺科(Faecalibacterium属、Roseburia属、ventriosum真杆菌组)。研究了在添加了前体氨基酸色氨酸和酪氨酸的粪便浆液中吲哚和对甲酚的形成和/或降解动力学。前体的存在使吲哚的生成中断,但对对甲酚的生成速率影响较小。另一方面,补充吲哚降低了净形成速率。在生物转化实验中,与粪便尿毒症毒素水平正相关的分类群也与对甲酚生成速率正相关。此外,其他细菌类群与对甲酚和吲哚的生成率呈正相关,进一步扩大了与对甲酚产生相关的类群范围(拟杆菌、阿利斯特、木门真杆菌和巴尼斯氏菌)和吲哚(如拟杆菌、Ruminococcus torques、Balutia、Dialister、Butyricicoccus)。本研究有助于揭示微生物群组成与尿毒症毒素产生之间的关系,为益生菌干预肠道微生物群提供基础,旨在预防肾病的发生,阻碍其发展,减轻肾病的影响。
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