Shaikh Shahinur Rahman, Mir Mohammad Muhsin, Md Rezaul Karim, Zubaer, H. Rahman, Shakh M. A. Rouf
{"title":"Proximate composition, phytochemical screening and antihyperglycemic effect of elephant foot yam (Amorphophallus paeoniifolius) tuber on alloxan induced diabetic rats","authors":"Shaikh Shahinur Rahman, Mir Mohammad Muhsin, Md Rezaul Karim, Zubaer, H. Rahman, Shakh M. A. Rouf","doi":"10.23751/PN.V23I2.9611","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":20600,"journal":{"name":"Progress in Nutrition","volume":" ","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-02-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"6","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Progress in Nutrition","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.23751/PN.V23I2.9611","RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
期刊介绍：
Progress in Nutrition was founded in 1999 as an independent magazine, a multidisciplinary approach, dedicated to issues of nutrition and metabolism.
京公网安备 11010802042870号
京ICP备2023020795号-1
分享
求助内容：
应助结果提醒方式：
扫码关注我们
