Micropropagation and Arbuscular Mycorrhizae Assisted Growth in Phlomis cashmeriana Royle ex Benth., an endemic medicinal herb of Kashmir Himalaya

IF 1.2 Q4 PHARMACOLOGY & PHARMACY Journal of Herbs, Spices and Medicinal Plants Pub Date : 2022-03-10 DOI:10.1080/10496475.2022.2047866
Samee Wani, Z. Kaloo, Ajaz Hassan Ganie, M. Shah, B. A. Tali
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引用次数: 1

Abstract

ABSTRACT Phlomis cashmeriana (Lamiaceae) is an ornamental cum medicinal perennial herb endemic to Kashmir Himalaya. Two arbuscular mycorrhizal (AM) fungal inocula on post-transplanting performance of ‘in vitro’-raised P. cashmeriana plantlets were tested. The two AM fungal inocula consisted of two mono-specific cultures of Funneliformis geosporus and Acaulospora mellea applied in combination and one crude consortium of AM fungal spores isolated from rhizosphere soil of P. cashmeriana growing in natural habitat. Complete plantlets of P. cashmeriana were raised by direct and indirect organogenesis from leaf and node explants on Murashige and Skoog medium supplemented with various cytokinins and auxins. In vitro-raised plantlets responded to both the mycorrhizal treatments in a significantly different way. The inoculated plantlets fared significantly better than the un-inoculated ones in terms of the plant height, number of shoots etc. Among the two inocula tested, plantlets inoculated with the mixed consortium of AM fungi consistently performed better in terms of survival rate of plantlets (100%) and other parameters viz., plant height, number of shoots and roots per plant, number of leaves per plant, leaf area and biomass production. The study suggests the use of mixed consortium of AM fungi over mono-specific cultures for the sustainable cultivation and conservation of in vitro-raised P. cashmeriana – a medicinally important endemic plant species of Kashmir Himalaya. Therefore, this is easy to use AMF and also the present research can be extended to other such medicinally important plant species which require conservation and sustainable development.
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在Phlomis cashmeriana Royle ex Benth中的微繁殖和丛枝菌根辅助生长。,克什米尔喜马拉雅的一种特有草药
摘要:卡氏Phlomis cashmeriana(Lamiaceae)是克什米尔喜马拉雅特有的一种观赏兼药用的多年生草本植物。试验了两种丛枝菌根(AM)真菌接种物对“离体”培养的卡氏P.cashmeriana植株移植后性能的影响。两种AM真菌接种物由两种Funneliformis geosporus和Acaulospora mellea的单特异性培养物和一个从生长在自然栖息地的P.cashmeriana根际土壤中分离的AM真菌孢子粗群落组成。在添加了各种细胞分裂素和生长素的Murashige和Skoog培养基上,通过叶片和节外植体的直接和间接器官发生培养获得了P.cashmeriana的完整植株。体外培养的植株对两种菌根处理的反应方式明显不同。接种的植株在株高、芽数等方面明显优于未接种的植株。在测试的两种接种物中,接种AM真菌混合群落的植株在植株存活率(100%)和其他参数(即株高、单株芽数和根数)方面始终表现更好,单株叶数、叶面积和生物量产量。该研究建议在单一特异性培养物上使用AM真菌的混合群落,以可持续地培养和保护体外培养的P.cashmeriana——克什米尔喜马拉雅的一种重要的药用特有植物物种。因此,这很容易使用AMF,而且本研究可以扩展到其他需要保护和可持续发展的重要药用植物物种。
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来源期刊
Journal of Herbs, Spices and Medicinal Plants
Journal of Herbs, Spices and Medicinal Plants Medicine-Complementary and Alternative Medicine
CiteScore
3.00
自引率
0.00%
发文量
36
期刊介绍: The Journal of Herbs, Spices & Medicinal Plants is an essential reference filled with recent research and other valuable information associated with herbs, spices, and medicinal plants. The Journal serves as a focus point through which investigators and others may publish material of importance to the production, marketing, and utilization of these plants and associated extracts. The journal covers the following topics: growth, development, horticulture, ecology, physiology, genetics, chemistry, and economics. Original articles, review articles, and book reviews provide information of interest to an international audience of researchers, teachers, technicians, and managers involved with production and/or marketing of herbs, spices, and medicinal plants. Managers of food companies, food processing facilities, medical research laboratories, government agencies, and others interested in new chemicals, food additives, international trade, patents, and other items can easily review new findings. The Journal of Herbs, Spices & Medicinal Plants is a forum in which recent research and other information associated with herbs, spices, and medicinal plants is shared. The Journal represents a centralized database accessible by investigators within the international community that work with or have an interest in herbs, spices, and medicinal plants.
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