Isolation and identification of bacteria with cellulose-degrading potential from soil and optimization of cellulase production

Q3 Agricultural and Biological Sciences Journal of Applied Biology and Biotechnology Pub Date : 2021-11-10 DOI:10.7324/jabb.2021.96020
Shweta Ashok Bhagat, Seema Sambhaji Kokitkar
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引用次数: 4

Abstract

Soil is one of the most promising sources for the presence of a variety of microorganisms which produce different hydrolytic enzymes. Such microorganisms include bacteria, fungi, etc. The ability to produce hydrolytic enzymes makes them potential candidates for hydrolysis of complex polymeric substrates. The present study aims at screening, isolating, and characterizing cellulolytic bacteria isolated from soil samples. Nine different soil samples were collected from different locations near Raigad district, Maharashtra, India. Carboxymethylcellulose (CMC) was used as a sole source of carbon for screening of cellulase-producing isolates. Forty-five different cellulase-producing bacteria were isolated based on their ability to decolorize Congo red and iodine. The morphological and molecular characterization of seven best isolates was carried out for their identification. All seven isolates were identified to be Bacillus species using 16s rRNA gene-based sequencing. The optimization of cellulase enzyme production of these seven isolates was carried out by using different parameters such as pH, temperature, and carbon sources. Majority of the cellulase producers identified in the present research work were found to be mesophiles. pH ranging from 6 to 8 was found to be most suitable to produce cellulase enzyme by the isolates. The data suggest that polymeric substances such as starch and CMC act as inducers for cellulase production.
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土壤纤维素降解菌的分离鉴定及纤维素酶生产的优化
土壤是产生不同水解酶的各种微生物存在的最有希望的来源之一。这类微生物包括细菌、真菌等。生产水解酶的能力使它们成为水解复杂聚合物底物的潜在候选物。本研究旨在筛选、分离和表征从土壤样品中分离的纤维素分解细菌。在印度马哈拉施特拉邦Raigad区附近的不同地点收集了9个不同的土壤样本。羧甲基纤维素(CMC)作为筛选产纤维素酶分离物的唯一碳源。根据对刚果红和碘的脱色能力,分离出45种不同的产生纤维素酶的细菌。对7个最佳分离菌株进行了形态和分子鉴定。通过16s rRNA基因测序,鉴定7株分离菌株均为芽孢杆菌属。通过pH、温度、碳源等参数对7株菌株的纤维素酶产酶能力进行了优化。在目前的研究工作中,大多数纤维素酶的生产者被发现是嗜中温菌。结果表明,菌株在6 ~ 8的pH范围内最适合生产纤维素酶。数据表明,淀粉和CMC等高分子物质是纤维素酶生产的诱导剂。
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来源期刊
Journal of Applied Biology and Biotechnology
Journal of Applied Biology and Biotechnology Agricultural and Biological Sciences-Food Science
CiteScore
1.80
自引率
0.00%
发文量
181
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