Zhiwen Ge, F. Azi, Xuan Bao, Xintao Yin, X. Feng, M. Zhang, Xiudong Xia, Mingsheng Dong
{"title":"Optimization and characterization of exopolysaccharides from Leuconostoc citreum BH10 and its functional properties in vitro","authors":"Zhiwen Ge, F. Azi, Xuan Bao, Xintao Yin, X. Feng, M. Zhang, Xiudong Xia, Mingsheng Dong","doi":"10.1186/s43014-023-00134-3","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":12395,"journal":{"name":"Food Production, Processing and Nutrition","volume":" ","pages":"1-17"},"PeriodicalIF":4.0000,"publicationDate":"2023-05-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Production, Processing and Nutrition","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1186/s43014-023-00134-3","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}