STATE AND PROSPECTS OF ORGANIC AQUACULTURE SECTOR DEVELOPMENT IN UKRAINE

LE Kupinets, OM Shershun
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Abstract

Topicality. The development of organic production of fish and other aquatic organisms in the world is considered as a component of the EU Biodiversity Strategy until 2030, the Farm to Fork Strategy together and the EU Action Plan on organic production, which are adopted in the EU. The main task of this sector is not only food, but also environmental protection, as it involves minimizing pollution of the aquatic environment, controls technological processes along the entire food chain, and ensures the sustainability of the agro-food system.Aim and tasks. Taking into account the specified strategic directions, the following tasks are set in the work: to investigate global strategic initiatives regarding the sustainable development of aquaculture; assess the state of national legislative support for organic production; determine regulations for organic aquaculture production; to analyze the priorities of aquaculture development and the state of organic aquaculture production in the world; provide recommendations for the development of organic aquaculture in Ukraine.Materials and Methods. The assessment of the state and trends in the sector of organic aquaculture, strategic documents and priorities of its development in the world was carried out using methods of logical analysis. The generalization and comparison of data on the prospects for the development of the organic aquaculture sector in Ukraine, as well as the formation of recommendations for the development of organic aquaculture in Ukraine in the context of global strategic guidelines and practices, was carried out using methods of statistical analysis.Research results. The work examines the state, trends in the organic aquaculture sector, strategic documents and priorities for its development in the world, and as a result, in the context of modern requirements for organic aquaculture, barriers and prospects for the development of the organic aquaculture sector in Ukraine are determined.Conclusion. The task of the state is not only to initiate, but also to create conditions for the development of any directions. A comparison of national legislative initiatives and world developments in the field of organic aquaculture shows the stagnation of this direction. The first steps have been taken, but this is not enough to use the natural resource potential of the Ukrainian Black Sea regions and, in particular, the Odesa region.
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乌克兰有机水产养殖业发展现状与前景
主题性。发展世界上鱼类和其他水生生物的有机生产被认为是欧盟2030年前生物多样性战略、农场到餐桌战略以及欧盟有机生产行动计划的一个组成部分。该部门的主要任务不仅是粮食,还包括环境保护,因为它涉及最大限度地减少对水生环境的污染,控制整个粮食链的技术过程,并确保农业粮食系统的可持续性。目标和任务。考虑到具体的战略方向,工作中确定了以下任务:调查有关水产养殖可持续发展的全球战略举措;评估国家立法支持有机生产的状况;确定有机水产养殖生产法规;分析世界水产养殖发展的重点和有机水产养殖生产的现状;为乌克兰发展有机水产养殖提供建议。材料和方法。使用逻辑分析方法对世界有机水产养殖业的现状和趋势、战略文件及其发展重点进行了评估。使用统计分析方法对乌克兰有机水产养殖业发展前景的数据进行了概括和比较,并根据全球战略指导方针和做法为乌克兰有机水产养殖的发展提出了建议。研究结果。这项工作审查了有机水产养殖业的现状、趋势、战略文件及其在世界上发展的优先事项,因此,在有机水产养殖业现代要求的背景下,确定了乌克兰有机水产养殖业发展的障碍和前景。结论国家的任务不仅是发起,而且是为任何方向的发展创造条件。将有机水产养殖领域的国家立法举措与世界发展情况进行比较,可以看出这一方向停滞不前。已经采取了第一步,但这还不足以利用乌克兰黑海地区,特别是敖德萨地区的自然资源潜力。
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