{"title":"Utilization of Traditional Medicinal Plants by Bidayuh Communities in Sarawak, Malaysia","authors":"Vivian Patrick, T. Noweg, J. Nelson","doi":"10.1080/10496475.2022.2140739","DOIUrl":null,"url":null,"abstract":"ABSTRACT This study was undertaken in Bidayuh communities in the Padawan, Bau, and Siburan districts in Malaysia to (1) compare the medicinal plant utilization, (2) compare the number of medicinal plants collected annually and total number of medicinal plant species collected, and (3) assess the influence of key socio-demographic factors on the pattern of annual collection and preferred species. Surveys were conducted on 226 households, based on stratified random sampling. Key informant in-depth investigation and group meetings were used to gather further information. A total of 44 medicinal plant species that were used to treat 25 ailments were recorded from all districts. Five primary ailments for which the plants were used were fever (11 plant species), wound (10 plant species), post-partum care (eight plant species), hypertension (seven plant species), and diseases of the skin (seven plant species). There was a difference in the number of medicinal plants collected annually (X 2(2) = 8.55, p = .01) with the highest mean difference between Kuching (Mean rank = 125.65) and Siburan (Mean rank = 97.78) districts. There was a difference in total medicinal plant species collected among household heads due to education levels (X 2(5) = 21.87, p = .00) with the highest mean difference between primary school (Mean rank = 138.07) and college (Mean rank = 69.00) education.","PeriodicalId":35803,"journal":{"name":"Journal of Herbs, Spices and Medicinal Plants","volume":"29 1","pages":"250 - 261"},"PeriodicalIF":1.2000,"publicationDate":"2023-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Herbs, Spices and Medicinal Plants","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/10496475.2022.2140739","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"PHARMACOLOGY & PHARMACY","Score":null,"Total":0}
引用次数: 0
Abstract
ABSTRACT This study was undertaken in Bidayuh communities in the Padawan, Bau, and Siburan districts in Malaysia to (1) compare the medicinal plant utilization, (2) compare the number of medicinal plants collected annually and total number of medicinal plant species collected, and (3) assess the influence of key socio-demographic factors on the pattern of annual collection and preferred species. Surveys were conducted on 226 households, based on stratified random sampling. Key informant in-depth investigation and group meetings were used to gather further information. A total of 44 medicinal plant species that were used to treat 25 ailments were recorded from all districts. Five primary ailments for which the plants were used were fever (11 plant species), wound (10 plant species), post-partum care (eight plant species), hypertension (seven plant species), and diseases of the skin (seven plant species). There was a difference in the number of medicinal plants collected annually (X 2(2) = 8.55, p = .01) with the highest mean difference between Kuching (Mean rank = 125.65) and Siburan (Mean rank = 97.78) districts. There was a difference in total medicinal plant species collected among household heads due to education levels (X 2(5) = 21.87, p = .00) with the highest mean difference between primary school (Mean rank = 138.07) and college (Mean rank = 69.00) education.
期刊介绍:
The Journal of Herbs, Spices & Medicinal Plants is an essential reference filled with recent research and other valuable information associated with herbs, spices, and medicinal plants. The Journal serves as a focus point through which investigators and others may publish material of importance to the production, marketing, and utilization of these plants and associated extracts. The journal covers the following topics: growth, development, horticulture, ecology, physiology, genetics, chemistry, and economics. Original articles, review articles, and book reviews provide information of interest to an international audience of researchers, teachers, technicians, and managers involved with production and/or marketing of herbs, spices, and medicinal plants. Managers of food companies, food processing facilities, medical research laboratories, government agencies, and others interested in new chemicals, food additives, international trade, patents, and other items can easily review new findings. The Journal of Herbs, Spices & Medicinal Plants is a forum in which recent research and other information associated with herbs, spices, and medicinal plants is shared. The Journal represents a centralized database accessible by investigators within the international community that work with or have an interest in herbs, spices, and medicinal plants.