FIELD EVALUATION OF SIXTEEN MULTI-CUT FODDER SORGHUM [SORGHUM BICOLOR (L.) MOENCH GENOTYPES BASED ON THEIR AGRO-MORPHOLOGICALATTRIBUTES

IF 0.6 4区 环境科学与生态学 Q4 ECOLOGY Applied Ecology and Environmental Research Pub Date : 2023-01-01 DOI:10.15666/aeer/2104_28492862
L. Bairwa, Indu, N. Dikshit, Rajesh Kumar Singhal, K. Nagar, Dalip, S. Ahmed, N. Dodiya, W. Soufan, M. Iqbal, M. Rahman, A. El Sabagh
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Abstract

. Agro-morphological attributes are the key parameters for evaluating field crops including fodders. The genetic divergence of cereal forages provide sustainability to modern intensive production systems in the worlds. Changing climate situation is challenging for sorghum and other field crops. Therefore, characterization of agro-morphological attributes of sorghum is crucial for plant fitness, adaptability, livestock and human food supply in the worlds. A field study in the regular arrangement of randomized complete block design (RCBD) with three replications was conducted at the experimental farm, RCA, Udaipur. The study was aimed to evaluate and characterize sixteen multi-cut fodder sorghum genotypes for various agro-morphological traits. As per recorded data, genotypes displayed significant variability for various traits. Additionally, green fodder yield (GFY) at first cut manifested significant and positive association with regeneration score whereas genotypic and phenotypic coefficient variation (GCV & PCV) remained high for dry fodder yield at second cut. Furthermore, high heritability (h 2 ) along with high expected genetic gains were exhibited by dry fodder yield at second cut. Moreover, plant height exhibited the maximum direct effect on green fodder yield at first cut followed by regeneration ability score and leaf: stem ratio. To conclude, genotype SPH-1877 showed better performance for green fodder and dry fodder yield, and also exhibited better regeneration score compared to the rest of the genotypes. This study suggests that the best sorghum cultivar with better agro-morphological and yield related traits can be useful for sustainable sorghum production and ensuring the fodder supply for livestock.
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16种多切饲料高粱[高粱双色]田间评价Moench基于其农业形态属性的基因型
. 农业形态属性是评价包括饲料在内的大田作物的关键参数。谷类牧草的遗传分化为世界现代集约化生产系统提供了可持续性。气候变化给高粱和其他大田作物带来了挑战。因此,研究高粱的农业形态特征对植物适应性、家畜和人类食物供应具有重要意义。采用随机完全区组设计(RCBD),在乌代浦尔RCA试验场进行了3个重复的田间研究。本研究旨在评价和鉴定16个多切饲料高粱不同农业形态性状的基因型。根据记录的数据,基因型在各种性状上表现出显著的变异。绿料产量(GFY)与再生评分呈显著正相关,而干料产量的基因型和表型变异系数(GCV和PCV)与再生评分呈显著正相关。此外,干饲料二次减产表现出较高的遗传力(h 2)和较高的预期遗传增益。株高对初采青饲料产量的直接影响最大,其次是再生能力评分和叶茎比。综上所述,SPH-1877基因型在青饲料和干饲料产量方面表现较好,再生评分也较好。研究表明,选择具有较好农业形态和产量相关性状的最佳高粱品种,可用于高粱的可持续生产和保证牲畜饲料的供应。
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来源期刊
Applied Ecology and Environmental Research
Applied Ecology and Environmental Research ECOLOGY-ENVIRONMENTAL SCIENCES
CiteScore
1.40
自引率
14.30%
发文量
104
审稿时长
14 months
期刊介绍: The Journal publishes original research papers and review articles. Researchers from all countries are invited to publish pure or applied ecological, environmental, biogeographical, zoological, botanical, paleontological, biometrical-biomathematical and quantitative ecological or multidisciplinary agricultural research of international interest on its pages. The focus is on topics such as: -Community, ecosystem and global ecology- Biometrics, theoretical- and quantitative ecology- Multidisciplinary agricultural and environmental research- Sustainable and organic agriculture, natural resource management- Ecological methodology, monitoring and modeling- Biodiversity and ecosystem research, microbiology, botany and zoology- Biostatistics and modeling in epidemiology, public health and veterinary- Earth history, paleontology, extinctions, biogeography, biogeochemistry- Conservation biology, environmental protection- Ecological economics, natural capital and ecosystem services- Climatology, meteorology, climate change, climate-ecology. The Journal publishes theoretical papers as well as application-oriented contributions and practical case studies. There is no bias with regard to taxon or geographical area. Purely descriptive papers (like only taxonomic lists) will not be accepted for publication.
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