MicroRNA: problems of conservation in expressed breast milk

S.N. Lavrentyev, A. S. Petrova, M. V. Kondratyev, A.S. Gryzunova, V.A. Krasnova, N. I. Zakharova, E. Kondratyeva, N. Odinaeva, A. Khavkin
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Abstract

This review focuses on the issues of preservation of the qualitative characteristics of expressed breast milk with different methods of its conservation. The separation of a mother from her child hospitalized in the intensive care unit due to severe neonatal pathology fundamentally changes the pattern of interaction in the mother-child dyad. The realization of breastfeeding, which is optimal for a newborn, is often complicated by a complex set of medical and social problems. At the same time, providing a child with expressed breast milk while maintaining lactation is a technical burden that is imposed on the staff of medical institutions, particularly the neonatal intensive care and nursing units. Today, many neonatal institutions have organized breastfeeding units with breast milk jars, which solves this problem, but current research on the composition of breast milk poses new challenges to practitioners in preserving the quality of breast milk. Discoveries made in the last decade point to a more expanded structure and profound impact of breast milk on the growth, maturation, and formation of organs and structures of the newborn. MicroRNA is one of the important biologically active molecules. These molecules mediate the expression of about 60% of human genes. The results obtained in recent decades suggest a direct and indirect effect of microRNAs on the formation and maturation of fetus in intrauterine and extrauterine conditions through the mother-to-child information transmission by breast milk. The preservation of these molecules during the conservation of breast milk represents a significant task that implies a deeper understanding of the interaction in the mother-infant system. Key words: newborns, microRNA, microbiota, exovesicles, breast milk storage, breastfeeding, expressing milk, storage technologies
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微小核糖核酸:表达母乳中的保护问题
本文综述了用不同的保存方法保存母乳的质量特征的问题。由于严重的新生儿病理,母亲与在重症监护病房住院的孩子分离,从根本上改变了母子双方的互动模式。母乳喂养是新生儿的最佳选择,但实现母乳喂养往往因一系列复杂的医疗和社会问题而复杂化。与此同时,在保持哺乳的同时为儿童提供母乳是医疗机构,特别是新生儿重症监护和护理部门工作人员的技术负担。今天,许多新生儿机构都组织了母乳喂养单位,用母乳罐解决了这个问题,但目前对母乳成分的研究对从业者在保持母乳质量方面提出了新的挑战。过去十年的发现表明,母乳对新生儿器官和结构的生长、成熟和形成有更广泛的结构和深远的影响。MicroRNA是重要的生物活性分子之一。这些分子介导了大约60%的人类基因的表达。近几十年来的研究结果表明,在宫内和宫外条件下,microRNAs通过母乳母婴信息传递对胎儿的形成和成熟有直接和间接的影响。在母乳保存过程中保存这些分子代表了一项重要的任务,这意味着对母婴系统中相互作用的更深层次的理解。关键词:新生儿,microRNA,微生物群,外囊泡,母乳储存,母乳喂养,泌乳,储存技术
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来源期刊
Voprosy Detskoi Dietologii
Voprosy Detskoi Dietologii Medicine-Pediatrics, Perinatology and Child Health
CiteScore
1.20
自引率
0.00%
发文量
17
期刊介绍: The scientific journal Voprosy Detskoi Dietologii is included in the Scopus database. Publisher country is RU. The main subject areas of published articles are Food Science, Pediatrics, Perinatology, and Child Health, Nutrition and Dietetics, Клиническая медицина.
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