Effect of pH on the viscosity and viscoelastic properties of bile

Q4 Engineering Journal of Biorheology Pub Date : 2020-01-01 DOI:10.17106/jbr.34.30
N. M. Nguyen, H. Obara
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引用次数: 1

Abstract

The rheological response of bile (which is produced in the liver) was studied in steady-shear and creep-recovery measurements as a function of pH to promote clinical prediction and prevention of stone formation in the gallbladder. We used bile samples extracted from the gallbladders of pigs. Steady-shear rheological measurements reflected the shear-thinning behavior of bile, and the viscosity of bile increased to high values at high pH values. Therefore, an increase in pH could reduce the emptying process of the gallbladder, which would enhance the risk of gallstone formation risk. Creep-recovery measurements revealed that bile elicited a rapid elastic response and showed strong recovery behavior at high pH. Moreover, the elastic behavior of bile could be predicted by the Burger model.
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pH值对胆汁粘度和粘弹性的影响
在稳定剪切和爬行恢复测量中,研究了胆汁的流变反应作为pH值的功能,以促进临床预测和预防胆囊结石的形成。我们使用了从猪胆囊中提取的胆汁样本。稳定剪切流变学测量反映了胆汁的剪切变薄行为,并且在高pH值下胆汁的粘度增加到高值。因此,pH升高会降低胆囊排空过程,从而增加胆结石形成的风险。爬行恢复测量表明,胆汁引起了快速的弹性反应,并在高ph下表现出很强的恢复行为。此外,胆汁的弹性行为可以通过Burger模型预测。
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来源期刊
Journal of Biorheology
Journal of Biorheology Engineering-Mechanical Engineering
CiteScore
0.50
自引率
0.00%
发文量
5
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