{"title":"A Review on Nanotechnology: Applications in Food Industry, Future Opportunities, Challenges and Potential Risks","authors":"","doi":"10.33696/nanotechnol.3.029","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":94095,"journal":{"name":"Journal of nanotechnology and nanomaterials","volume":"47 2","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-10-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"6","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of nanotechnology and nanomaterials","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33696/nanotechnol.3.029","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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