{"title":"MARKET AND SUSTAINABILITY OF FOOD PACKAGING: A REVIEW","authors":"Ana Sílvia Boroni de Oliveira, N. Melo","doi":"10.5380/BCEPPA.V36I1.57846","DOIUrl":null,"url":null,"abstract":"Food packaging is an essential tool in the food industry for protecting products from environmental interference that may be detrimental to the product and to the consumers’ health. As a result, the global packaging market is growing and stimulates the development of new technologies to meet the industrial demand. However, with the growth of the production and use of materials from fossil sources, as well as the lack of adequate programs for post-consumer waste management, there has been a deliberate disposal of these materials into the environment, resulting in ecological impacts and health consequences. In this sense, renewable sources have gained prominence and biologically originated materials are one of the main alternatives for new applications in packaging.","PeriodicalId":55345,"journal":{"name":"Boletim Centro de Pesquisa de Processamento de Alimentos","volume":"7 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-05-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"4","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Boletim Centro de Pesquisa de Processamento de Alimentos","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5380/BCEPPA.V36I1.57846","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
引用次数: 4
Abstract
Food packaging is an essential tool in the food industry for protecting products from environmental interference that may be detrimental to the product and to the consumers’ health. As a result, the global packaging market is growing and stimulates the development of new technologies to meet the industrial demand. However, with the growth of the production and use of materials from fossil sources, as well as the lack of adequate programs for post-consumer waste management, there has been a deliberate disposal of these materials into the environment, resulting in ecological impacts and health consequences. In this sense, renewable sources have gained prominence and biologically originated materials are one of the main alternatives for new applications in packaging.
期刊介绍：
The CEPPA Bulletin publishes unpublished technical-scientific papers (unpublished or submitted to another journal), resulting from research and bibliographic reviews in the area of science, technology, food engineering and the like. Originals in English (priority) are accepted, which comply with the normative provisions of the newspaper. The opinions expressed in articles are the sole responsibility of the authors. The Bulletin reserves the right to adapt the originals to maintain the homogeneity of the publication, always respecting the author''s style. The CEPPA Bulletin is indexed in Scopus, Food Science and Technology Abstract (FSTA), CAB Abstract, Chemical Abstract (CA), Latin American and Caribbean Literature in Health Sciences (LILACS) databases and Periodical Literature in Agricultural Sciences (PERI).
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