{"title":"OMICS TECHNOLOGIES IN THE DEVELOPMENT OF A NUMBER TOPICAL FIELDS IN BIOECONOMY","authors":"E. Titova","doi":"10.37747/2312-640x-2021-19-259-261","DOIUrl":null,"url":null,"abstract":"Omics technologies create a scientific and methodological basis for bioeconomics and are already being used in various fields of industry from food products production and quality control to ensuring the processing of various wastes into biofuels.","PeriodicalId":13077,"journal":{"name":"http://eng.biomos.ru/conference/articles.htm","volume":"50 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"http://eng.biomos.ru/conference/articles.htm","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.37747/2312-640x-2021-19-259-261","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Omics technologies create a scientific and methodological basis for bioeconomics and are already being used in various fields of industry from food products production and quality control to ensuring the processing of various wastes into biofuels.
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