{"title":"Bases de la alimentación humana","authors":"Víctor M. Rodríguez Rivera, Edurne Simón Magro","doi":"10.1016/S1138-0322(09)71741-9","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":100021,"journal":{"name":"Actividad Dietética","volume":"13 2","pages":"Pages 90-91"},"PeriodicalIF":0.0000,"publicationDate":"2009-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/S1138-0322(09)71741-9","citationCount":"17","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Actividad Dietética","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1138032209717419","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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