ANALISIS PENAWARAN DAN PERMINTAAN LADA INDONESIA DI PASAR INTERNASIONAL

Sabarman Damanik
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引用次数: 2

Abstract

Analysis of Indonesian pepper supply and demand in the International MarketStudy on the supply and demand of Indonesian pepper in the international market was conducted by using the data of time series from 1980 to 1999. The data were analyzed using multiple linear regression and two stage least square (2 SLS) estimation method. The result of analysis revealed that the factors affecting pepper supply from Indonesia were international market, world price, pepper production, exchange rate, and the last export volume. The supply export of pepper of each major pepper producing counlircs showed similar characeristics, i.e. die expot of pepper of the countries, including Indonesia was affeclcd signiicantly by the national pepper production. When the price changed, the supply would change with the percentage higher than that of the price change. The demand for pepper import at the elasticity coeicient value smaller than one (0.144 -0.680) meant that it was inelastic. The elasticity coeficient value of the Indonesian pepper supply in the short and long terms was 1 168 and 4.037 respectively. It meant that they were elastic, if the price changed, the supply would change with the percentage higher than thai of the price change. The implication to Ihe pepper industry in Indonesia were (a) the decrease in Ihe pepper price in the international market did not affect the national pepper production, and (b) the exchange rale affect the volume of the pepper export.
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分析印尼胡椒在国际市场的供需情况
利用1980 - 1999年的时间序列数据,对印尼辣椒在国际市场上的供需情况进行了研究。采用多元线性回归和两阶段最小二乘(2sls)估计方法对数据进行分析。分析结果表明,影响印尼辣椒供应的因素有国际市场、世界价格、辣椒产量、汇率和最后出口量。各主要辣椒生产国的辣椒供应出口呈现出相似的特点,即包括印度尼西亚在内的国家的辣椒出口受到本国辣椒产量的显著影响。当价格变化时,供给变化的百分比大于价格变化的百分比。当弹性系数值小于1(0.144 ~ 0.680)时,辣椒进口需求为非弹性需求。印尼辣椒短期和长期供应弹性系数分别为1 168和4.037。这意味着它们是弹性的,如果价格变化,供给会随着高于价格变化百分比的变化而变化。这对印尼辣椒产业的影响是:(a)国际市场辣椒价格的下降没有影响到印尼的辣椒产量;(b)汇率影响了辣椒出口量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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