{"title":"Shortened first regrowth interval of grass silage as a harvesting strategy to improve nutrient supply for dairy cows: a case study","authors":"A. Sairanen, S. Kajava, A. Palmio, M. Rinne","doi":"10.23986/afsci.127253","DOIUrl":null,"url":null,"abstract":"Dairy cows have a highly valuable ability to convert grass into milk. A modification of the normal three-cut harvesting strategy was evaluated consisting of shortened first grass regrowth period to increase the energy value of the silage crop over the whole growing season under Boreal conditions. Grass was ensiled from timothy-meadow fescue-red clover swards over two years at three consecutive harvests within the growing season. Diets based on the silages (D1, 1st cut; D2, 2nd cut and D3, 3rd cut) were fed to dairy cows in two milk production experiments using change-over designs and an average concentrate proportion of 0.41 on dry matter basis. Consistently high energy value in silages was achieved and despite minor differences in silage D-values, feed intake was highest for D1. The differences in energy-corrected milk yield between treatments were limited to an increase for D2 in Exp 2 so that feed energy conversion into milk was decreased with D1. A shortened first regrowth interval for grass silage harvest was a viable option, but forage area per animal and other farm specific factors should be considered when choosing the silage harvesting strategy.","PeriodicalId":7393,"journal":{"name":"Agricultural and Food Science","volume":"106 1","pages":""},"PeriodicalIF":1.0000,"publicationDate":"2023-05-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agricultural and Food Science","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.23986/afsci.127253","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
Dairy cows have a highly valuable ability to convert grass into milk. A modification of the normal three-cut harvesting strategy was evaluated consisting of shortened first grass regrowth period to increase the energy value of the silage crop over the whole growing season under Boreal conditions. Grass was ensiled from timothy-meadow fescue-red clover swards over two years at three consecutive harvests within the growing season. Diets based on the silages (D1, 1st cut; D2, 2nd cut and D3, 3rd cut) were fed to dairy cows in two milk production experiments using change-over designs and an average concentrate proportion of 0.41 on dry matter basis. Consistently high energy value in silages was achieved and despite minor differences in silage D-values, feed intake was highest for D1. The differences in energy-corrected milk yield between treatments were limited to an increase for D2 in Exp 2 so that feed energy conversion into milk was decreased with D1. A shortened first regrowth interval for grass silage harvest was a viable option, but forage area per animal and other farm specific factors should be considered when choosing the silage harvesting strategy.
期刊介绍:
Agricultural and Food Science (AFSci) publishes original research reports on agriculture and food research related to primary production and which have a northern dimension. The fields within the scope of the journal include agricultural economics, agricultural engineering, animal science, environmental science, horticulture, plant and soil science and primary production-related food science. Papers covering both basic and applied research are welcome.
AFSci is published by the Scientific Agricultural Society of Finland. AFSci, former The Journal of the Scientific Agricultural Society of Finland, has been published regularly since 1928. Alongside the printed version, online publishing began in 2000. Since the year 2010 Agricultural and Food Science has only been available online as an Open Access journal, provided to the user free of charge. Full texts are available online from 1945 on.