Adipokine Concentrations in Pregnant Korean Women with Normal Glucose Tolerance and Gestational Diabetes Mellitus.

E. Oh, J. Han, S. Han, J. Im, E. Rhee, Cheol-Young Park, K. Oh, Won-Young Lee
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引用次数: 3

Abstract

Background: The aims of this study were to compare adipokine concentrations of pregnant women in the 24 th ~28 th weeks of gestation to those of non-pregnant women. We compared the concentrations of adipokines in women with gestational diabetes mellitus (GDM), gestational impaired glucose tolerance (GIGT) and normal glucose tolerance (NGT). We also investigated the role of adipokines in the development of gestational glucose intolerance. Methods: We surveyed 129 pregnant women who underwent a 100 g oral glucose tolerance test (OGTT) during the 24 th ~28 th weeks of gestation. Participants were classified into three groups: (1) NGT (n = 40), (2) GIGT (n = 45), and (3) GDM (n = 44). Pregnant subjects with NGT were matched to non-pregnant controls for BMI and age (n = 41). Results: Pregnant women with NGT exhibited significantly decreased adiponectin levels and elevated leptin levels compared to non-pregnant controls. Mean plasma resistin levels were significantly higher in women with GDM and GIGT than in women with NGT. Resistin and fasting glucose were significant predictors for the development of gestational glucose intolerance. Conclusion: Plasma adiponectin levels were decreased and leptin levels were increased in pregnant subjects with NGT compared to BMI and age matched non-pregnant controls. Women with GDM and GIGT exhibit significantly elevated concentrations of resistin compared with women with NGT. Increased resistin levels were also associated with the development of gestational glucose intolerance. Resistin may play an important role on the development of gesta tional glucose intolerance in Korean women. (Korean Diabetes J 33:279-288, 2009)
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糖耐量正常和妊娠期糖尿病的韩国孕妇的脂肪因子浓度。
背景:本研究的目的是比较妊娠24 ~28周孕妇与非妊娠妇女的脂肪因子浓度。我们比较了妊娠期糖尿病(GDM)、妊娠期糖耐量受损(GIGT)和正常糖耐量(NGT)妇女中脂肪因子的浓度。我们还研究了脂肪因子在妊娠期葡萄糖耐受不良发展中的作用。方法:对129例妊娠24 ~28周接受100g口服糖耐量试验(OGTT)的孕妇进行调查。参与者被分为三组:(1)NGT (n = 40), (2) GIGT (n = 45)和(3)GDM (n = 44)。将患有NGT的孕妇与未怀孕的对照组在BMI和年龄上进行匹配(n = 41)。结果:与未怀孕的对照组相比,患有NGT的孕妇表现出显著的脂联素水平降低和瘦素水平升高。GDM和GIGT患者的平均血浆抵抗素水平明显高于NGT患者。抵抗素和空腹血糖是妊娠期葡萄糖耐受不良的重要预测因子。结论:与BMI和年龄匹配的非妊娠对照组相比,妊娠NGT患者血浆脂联素水平降低,瘦素水平升高。与患有NGT的女性相比,患有GDM和GIGT的女性抵抗素浓度明显升高。抵抗素水平升高也与妊娠期葡萄糖耐受不良的发生有关。抵抗素可能在韩国妇女妊娠期葡萄糖耐受不良的发展中起重要作用。(韩国糖尿病杂志33:27 - 288,2009)
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