{"title":"Incidence of operative parameters in the production of biohydrogen generated from urban organic waste","authors":"Edilson León Moreno-Cárdenas, Deisy Yuliana Cano Quintero","doi":"10.15446/RFNAM.V72N2.73138","DOIUrl":null,"url":null,"abstract":"Organic waste is considered a substrate of great interest to produce biohydrogen. In the present work, the influence of some physical and chemical parameters in the operation of a bioreactor for biohydrogen generation were studied, taking as a substrate organic residue from a wholesale food market without adding inoculum. Therefore, an experimental design of central composition was made, with four factors and two levels. The dependent variables were maximum hydrogen content (% of H2), daily production of hydrogen (L H2 d-1) and its cumulative production (L H2). The independent variables were operation pH (pHo), pH of acidification (pHa), the duration time of the acidification stage, and stirring. A numerical optimization was carried out, allowing the prioritization of the factors, and maximizing the response variables. Resulting in a yield of up to 14.9 L H2 d-1, a hydrogen content of 49.2% and a cumulative production of 21.6 L H2, for pHa values of 4.9; pHo between 6 and 6.1; acidification time of 2 d and stirring of 41.4 rpm. Likewise, a graphical optimization was carried out, reaching 14.9 L H2 d-1, a hydrogen content of 44.2% and an accumulated 22.8 L H2, for pHa values between 4.5 and 4.95; pHo between 5.6 and 6.3; acidification time of 2 d, and stirring of 37.1 rpm. Maximum yields were 1.9 L H2 Lwaste.day-1, 4800 mL H2 gCOD-1, and 608.6 mL H2 gTVSadded-1, values similar to those reported by other authors using organic waste in the production of hydrogen, using inoculum.","PeriodicalId":37747,"journal":{"name":"Revista Facultad Nacional de Agronomia Medellin","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revista Facultad Nacional de Agronomia Medellin","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15446/RFNAM.V72N2.73138","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
引用次数: 0
Abstract
Organic waste is considered a substrate of great interest to produce biohydrogen. In the present work, the influence of some physical and chemical parameters in the operation of a bioreactor for biohydrogen generation were studied, taking as a substrate organic residue from a wholesale food market without adding inoculum. Therefore, an experimental design of central composition was made, with four factors and two levels. The dependent variables were maximum hydrogen content (% of H2), daily production of hydrogen (L H2 d-1) and its cumulative production (L H2). The independent variables were operation pH (pHo), pH of acidification (pHa), the duration time of the acidification stage, and stirring. A numerical optimization was carried out, allowing the prioritization of the factors, and maximizing the response variables. Resulting in a yield of up to 14.9 L H2 d-1, a hydrogen content of 49.2% and a cumulative production of 21.6 L H2, for pHa values of 4.9; pHo between 6 and 6.1; acidification time of 2 d and stirring of 41.4 rpm. Likewise, a graphical optimization was carried out, reaching 14.9 L H2 d-1, a hydrogen content of 44.2% and an accumulated 22.8 L H2, for pHa values between 4.5 and 4.95; pHo between 5.6 and 6.3; acidification time of 2 d, and stirring of 37.1 rpm. Maximum yields were 1.9 L H2 Lwaste.day-1, 4800 mL H2 gCOD-1, and 608.6 mL H2 gTVSadded-1, values similar to those reported by other authors using organic waste in the production of hydrogen, using inoculum.
期刊介绍:
La Revista Facultad Nacional de Agronomía Medellín (RFNA), de la Universidad Nacional de Colombia, Sede Medellín, Facultad de Ciencias Agrarias, es una publicación científica editada desde el año 1939, en formato impreso y digital y de acceso abierto desde la web —sin costo para autores y lectores—. Está orientada a investigadores que crean conocimiento disciplinar y multidisciplinar que articula la ciencia y la tecnología para hacer más productivo el campo a nivel empresarial y de economía campesina. La Revista tiene como objetivo divulgar resultados de investigación mediante artículos originales, inéditos y arbitrados (peer review) de carácter científico que respondan a preguntas específicas y que proporcionen sustento y pruebas a una hipótesis, en aspectos relacionados con las Ciencias Agronómicas, Producción animal, Ciencias Forestales, Ingeniería Agrícola, de Alimentos y otras afines que contribuyan a la solución de los limitantes del agro a nivel nacional, regional e internacional. La Revista recibe y publica, sin ningún costo, artículos en idioma inglés de investigación, revisión, reseñas y cartas al editor. Desde el 2017 la periodicidad de publicación es cuatrimestral, se publican tres números al año con circulación nacional e internacional, en los siguientes períodos: Enero - Abril Mayo - Agosto Septiembre - Diciembre This journal does not charge APCs or submission charges.